Paneer poppy seeds paste curry
Paneer poppy seeds paste curry

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, paneer poppy seeds paste curry. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Paneer poppy seeds paste curry is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Paneer poppy seeds paste curry is something that I’ve loved my entire life. They are fine and they look wonderful.

Heat clarified butter in a pan. Add onion, tomato, garlic, ginger paste and brown it, stirring continously. A different paneer dish which has no tomatoes and it taste so delicious with hot rotis.

To get started with this recipe, we have to prepare a few components. You can cook paneer poppy seeds paste curry using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Paneer poppy seeds paste curry:
  1. Prepare paneer
  2. Prepare poppy seeds paste
  3. Get five spices
  4. Make ready red chilli Powder (kashmiri)
  5. Take turmeric powder
  6. Get salt and sugar
  7. Make ready oil (mustard)

This easy paneer korma recipe also uses poppy seeds, onion, ginger and other Indian curry spices to give it a spicy yet delectable touch. Heat clarified butter in a pan. Add onion, tomato, garlic, ginger paste and brown it, stirring continously. Posto in Bengali means paste of poppy seeds which is cooked with veggies , fish and even chicken or just taken raw with mustard oil and hot steamed rice.

Instructions to make Paneer poppy seeds paste curry:
  1. Heat oil and temper five spices
  2. Shallow fry the paneer
  3. Add Poppy seed paste,red chilli powder,salt and turmeric powder
  4. Mix well and add sugar
  5. Add a tsp of raw mustard oil
  6. Serve it with rice

Today I used that concept of Bengali posto but to it add some ingredients. Still, the very dish Paneer Posto or Cottage Cheese Preparation in Poppy Seed & Cashew Sauce, for which I am writing the recipe post, has been tasted first time by me only a week before in true sense. But, so was the grand taste of the dish, that I fell in love with it and hurried for another opportunity to cook and eat and share the recipe. Take a pan add oil to it , wait till it get hot ,add cumin seeds and let it splutter. Now add cashew paste and add cottage cheese and stir it nicely.

So that is going to wrap this up with this exceptional food paneer poppy seeds paste curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!