ROASTED PORK SHOULDER BUTT CHARSIU. JON STYLE
ROASTED PORK SHOULDER BUTT CHARSIU. JON STYLE

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, roasted pork shoulder butt charsiu. jon style. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

ROASTED PORK SHOULDER BUTT CHARSIU. JON STYLE is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. ROASTED PORK SHOULDER BUTT CHARSIU. JON STYLE is something which I’ve loved my entire life. They’re fine and they look fantastic.

Moisten the shoulder with the fat and juices left behind at the. Also known as "Boston butt" or "picnic shoulder," pork shoulder is an inexpensive cut of well-marbled meat that comes from the top portion of the front leg of the hog (despite the name "butt"). You can choose boneless cuts, which cook in a shorter period of time, or bone-in cuts, which have a little more flavor.

To get started with this recipe, we must prepare a few ingredients. You can have roasted pork shoulder butt charsiu. jon style using 21 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make ROASTED PORK SHOULDER BUTT CHARSIU. JON STYLE:
  1. Get 21 oz. / 600 gr. 2 pork shoulder butt strips
  2. Make ready 5 spices seasoning
  3. Prepare 1/2 cinnamon stick
  4. Take 3 star anise
  5. Get 1 tsp. fennel seeds
  6. Take 1 tsp. Sichuan peppercorns
  7. Prepare 3 whole cloves
  8. Prepare charsiu sauce
  9. Make ready 2 tbsp. Shaoxing rice wine
  10. Make ready 4 tbsp. light soy sauce
  11. Get 2 tbsp. oyster sauce
  12. Prepare 1 tbsp. hoisin sauce
  13. Get 1 tbsp. honey
  14. Take 1/4 tsp. teaspoonful 5 spices seasoning
  15. Take 2 minced garlic cloves
  16. Take 2 tsp. minced ginger
  17. Prepare 1/4 cup water
  18. Make ready glace
  19. Prepare 1/4 cup charsiu sauce
  20. Make ready 1/2 tbsp. paprika
  21. Prepare 1 tbsp. honey

Pork - usually pork butt/shoulder - is marinated in a sweet and savory BBQ sauce and then roasted. It's sweet and salty and has just some nice complexity thanks to five spice. A super tender slow cooked marinated pork shoulder or butt roast recipe that is amazing on its own, and also can be used in so many ways. One of my go-to dishes for casual crowd entertaining.

Instructions to make ROASTED PORK SHOULDER BUTT CHARSIU. JON STYLE:
  1. METHOD - Use a grinder machine to pulverize together the 5 spices ingredients.
  2. In a bowl combine the ingredients for the charsiu sauce.
  3. In a large sealing bag marinate the pork with ¼ cup charsiu sauce. Marinate it for at least 4 hours
  4. Turn on the oven at 350° F / 176° C. - Heat a top stove griddle and seal the pork strips on both sides. - Place a small griddle on top a baking dish and place the pork strips on top. Cook in the oven for around 75 minutes.
  5. At the meantime combine in a bowl the ingredients for the glaze. - Once in a while brush the pork strips top with the glace and turn it around.
  6. In a small pot bring to a boil the rest of the sauce. - In a small bowl, mix well 2 teaspoons cornstarch and 1 tablespoon water. Once the sauce is a boiling add cornstarch mixing well.
  7. After taking the pork off the oven slice it and drizzle with the sauce. - Serve immediately

Remove pork from oven and tent with foil. Get the best of MyRecipes in your inbox. How to Prepare a Pork Shoulder Roast. A pork shoulder typically has a thick skin on it. You'll want to rinse it off first, and pat it dry.

So that’s going to wrap it up with this special food roasted pork shoulder butt charsiu. jon style recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!