Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, paleo chocolate chip cookies. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
These paleo chocolate chip cookies use almond butter as the base creating a cookie that is gluten-free, grain-free, and dairy-free! These paleo chocolate chip cookies are thick, chewy and have the perfect texture. Recipe also has a vegan option.
Paleo Chocolate Chip Cookies is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Paleo Chocolate Chip Cookies is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook paleo chocolate chip cookies using 10 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Paleo Chocolate Chip Cookies:
- Prepare 1 cup blanched almond flour
- Get 1/4 cup coconut flour
- Make ready 1 teaspoon baking soda
- Get 1/4 teaspoon salt
- Make ready 6 tablespoons coconut oil
- Make ready 3/4 cup coconut sugar
- Make ready 6 tablespoons almond butter
- Take 1 1/2 teaspoon vanilla extract
- Make ready 1 egg
- Take 1 1/4 cup semi sweet chocolate chips
This is one of my most popular recipes. You can easily make the cookies vegan. The best paleo chocolate chip cookies recipe! These Paleo Chocolate Chip Cookies are the latest addition to my healthy cookie recipe collection.
Steps to make Paleo Chocolate Chip Cookies:
- Preheat oven to 350 degrees
- Mix coconut oil and coconut sugar in a big bowl
- Beat in almond butter and vanilla extract
- Beat in raw egg
- Stir together almond flour, coconut flour, baking soda, and salt
- Stir in 1 cup chocolate chips
- (If needed, place mixture in freezer for five mins)
- Roll into 8 balls (or 16) and place remaining 1/4 cup chocolate chips (maybe use your best judgment on the extra chocolate)
- Press cookies lightly with your hands
- Bake 11-14 mins, or until centers no longer look wet
- Let completely cool on pan, they'll keep cooking after coming out of the oven
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