Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles
Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, keaw teaw ped yang - five spiced roasted duck noodles. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles is something that I have loved my whole life. They are nice and they look wonderful.

Great recipe for Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles. Roasted duck, egg noodles, bean sprouts, onion and green cilantro in a spicy broth. See recipes for Yang Zhou Fried Rice, Yin yang rice ♡ too.

To begin with this recipe, we have to prepare a few ingredients. You can have keaw teaw ped yang - five spiced roasted duck noodles using 26 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles:
  1. Make ready The Broth
  2. Make ready cinnamon stick
  3. Take star anise
  4. Get garlic
  5. Prepare black pepper corns
  6. Prepare toasted coriander seeds
  7. Get palm sugar
  8. Take soysauce
  9. Get fishsauce
  10. Make ready oyster sauce
  11. Take water or chicken stock
  12. Get Roasted 5 spices duck
  13. Get duck breast
  14. Get 5 spice powder
  15. Get oyster sauce
  16. Prepare hoisin sauce
  17. Get dark sticky soysauce
  18. Take honey
  19. Prepare Pair with
  20. Make ready rice noodles or egg noodles
  21. Get beansprounts
  22. Take Garnish
  23. Prepare finely chopped coriander and spring onions
  24. Make ready Component
  25. Prepare garlic oil
  26. Make ready chilli vinegar

Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles. by Yui Miles; Pha. View the menu for Thai Noodle Etc on MenuPages and find your next meal. Prawns, roasted peanuts, roasted coconut, red onion, ginger, lime, cucumber on betel leaf and aromatic house made sauce. Roasted duck, egg noodles, bean sprouts, onion and cilantro green in a spice broth.

Instructions to make Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles:
  1. To make noodle soup broth, pound coriander roots, black pepper corn and garlic in the pestle and mortar until become paste.
  2. Add into a big pot with 1 tbsp vegetable cooking oil then add palm sugar, sauces and stock. Simmering it for 20 min.
  3. Scoll your duck on the skin side. Marinate your duck for at least half and hour with the marinate ingredients.
  4. On medium heat pan, add your duck skin side down, let them cook for a few minutes then turn over. Let it cook for a few more mins then transfer to roasting tray and roast in oven for 20-30 mins.
  5. Once your duck cooked, take them out from the oven and let them rest for 10-14 min. Slice them about 2 cm thick and leave them aside. Any leftover juice add them into your soup.
  6. Bring water to boil in a big saucepan. Cook your rice noodles or egg noodles for about 5-8 mins according to the package instruction. Once noodles cooked drain the water off and divided them in to noodles bowls. Add about 1 tsp of garlic oil to prevent noodles stick together.
  7. Bring water to boil in another sauce pan, blnched beansprounts in the boiling water in the saucepan for 30 seconds then place them in the noodles bowl.
  8. Serve your noodles with roasted duck,beansprounts, garlic oil and chilli vinegar and beansprounts. Garnish with spring onions and coriander.
  9. Perfect with garlic oil, chilli flakes or chilli vinegar.

This is a cheat recipe of how to make this delicious chicken katsu. For Asian people using ready made curry paste is absolutely normal. If I have time I will make it from scratch but for quick and easy version the ready made paste is so convenient. Prawns, roasted peanuts, roasted coconut, red onion, ginger, lime,. Noodles, Curry, Ping Yang Thai Noodles (Your choice of chicken, pork, beef, or tofu.

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