Pudina Rice (Mint leaves Rice)
Pudina Rice (Mint leaves Rice)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pudina rice (mint leaves rice). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pudina rice or mint rice is a rice recipe shared here along with a video and is made using mint leaves and mint is commonly called as 'pudina'. Mint has got several benefits for human body and is widely used as an ingredient for proper digestion. There are many more quick veg rice recipes on the blog such as veg pulao, veg biryani in cooker, veg fried rice, tomato rice, lemon rice, mango.

Pudina Rice (Mint leaves Rice) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Pudina Rice (Mint leaves Rice) is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook pudina rice (mint leaves rice) using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pudina Rice (Mint leaves Rice):
  1. Make ready any rice
  2. Prepare pudina leaves
  3. Take stem of chopped coriander
  4. Prepare green peas
  5. Take soaked peanuts
  6. Make ready onions
  7. Make ready garlic cloves
  8. Make ready chopped coconut
  9. Prepare green chillies
  10. Take Salt
  11. Take bay leaves
  12. Prepare cumin powder
  13. Get coriander powder
  14. Take cinnamon stick
  15. Take ginger
  16. Take star anise
  17. Take refined oil
  18. Prepare water
  19. Prepare cumin seeds

Such a medicinal leaves should be included often in our diet. Try this simple Mint rice (Pudhina Rice) and I am sure you will surely enjoy this dish. Mint rice/pudina rice is a simple goto dish made during a busy day. It is one of the easy lunch box dishes, commonly called as variety rice.

Steps to make Pudina Rice (Mint leaves Rice):
  1. Make a smooth paste from mint leaves, coriander leaves, chillies, coconut, onions, garlic and ginger.
  2. In a cooker boil green peas and peanut with salt and keep it handy. Soaked the rice for half an hour.
  3. In a pressure cooker add oil, then add cumming seeds, bayleaf, cinnamon stick, star anise then add rice. Next add mint leaves paste, coriander and cumming powder, salt as per taste. Mix all properly.
  4. Now add boil greenpeas and peanut. Then add water. Then cover the lid and let it whistle one.
  5. Pudina rice is ready to serve. Serve with any simple curry or coconut chutney.

Mint rice gets a sweet and lingering cool effect from the mint leaves. Along with other spices and pulses, mint rice makes a delicious dish. Easy and delicious variety rice recipe made with fresh mint leaves - Pudina Rice with detailed step-wise pictures. Mint Rice or Pudina Sadam is a simple one pot variety rice perfect for quick lunch! Spread the cooked rice on a wide plate and let it cool.

So that’s going to wrap it up for this special food pudina rice (mint leaves rice) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!