Anise lettuce balls
Anise lettuce balls

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, anise lettuce balls. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Anise lettuce balls is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Anise lettuce balls is something which I’ve loved my entire life. They are fine and they look fantastic.

They are flavoured by aniseed oil, with a strong aniseed flavour, and last for a long time in the mouth before dissolving. Overview Information Anise is an herb. The seed and oil are used to make medicine.

To begin with this particular recipe, we must prepare a few ingredients. You can have anise lettuce balls using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Anise lettuce balls:
  1. Make ready Anise lettuce 200grm
  2. Get Kabul chenna 400 grm
  3. Make ready Garlic 10 pearls
  4. Take Onion 1 big
  5. Take Green chilli 10nos
  6. Prepare Oil for deep fry
  7. Take Salt
  8. Prepare Bread crumbs 125 grm
  9. Prepare Sesame seed

A type of plant native to Egypt, anise seed is included of the Umbelliferous group, that also consists of cumin, fennel, caraway, and dill. Anise has been consuming for its therapeutic along with its food quantities. Brown together: beef, green pepper,. garlic, basil and anise seed. When done, drain well of any fat.

Steps to make Anise lettuce balls:
  1. Wash anise lettuce and pluck the tender branches from the main stem and keep
  2. Soak chenna over night
  3. Grind chenna, anise lettuce, green chilli,onion,garlic and grind as coarse
  4. Add salt and bread crumbs with ground mixture
  5. Pour oil in deep bottom pan, wet your hand, take a small ball and slightly press centre, roll with sesame seeds, put in oil and fry both the sides in medium flame
  6. Serve with sweet and sour ketchup. You can have with lemon rice, tamarind rice curd rice also

When done, drain well of any fat. Add rice, spaghetti sauce and water to the brown. taste as cabbage rolls.) As noted by Thomas Jefferson who grew Tennis Ball head lettuce at Monticello, "it does not require so much care and attention" as other varieties. Indeed low-maintenance and easy to sow in the spring or fall, it can also be planted every few weeks for successive crops that last all season. Serve these mouthwatering meatball recipes at a tailgate or in front of the game. Discover new ways to create the game favorite at Food Network.

So that’s going to wrap it up with this special food anise lettuce balls recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!