Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, ajwain ke patto ke pakode. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
A healthy and flavourful snack made using ajwain or carrom leaves. Ajwain ke patton se bani Hui pakaudi bahut hi swadisht ajwain ki pakaudi Bahut hi healthy aur swadisht. #AjwainPakode#AjwainPattonKePakaude#AjwainPakoraRecipe Hi Foodies, Welcome my channel "Varsha Beauty and Lifestyle". Today I'm going to show you how to make.
Ajwain ke patto ke pakode is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Ajwain ke patto ke pakode is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have ajwain ke patto ke pakode using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ajwain ke patto ke pakode:
- Prepare 1 cup besan
- Take 2 teaspoon rice flour
- Take to taste Salt
- Make ready 10 _12 ajwain leaves
- Get 1/4 teaspoon haldi powder
- Get 1/4 teaspoon hing
- Get 1 teaspoon red chilli powder
- Prepare 1 teaspoon cumin_coriander powder
- Prepare 1/4 teaspoon garam Masala
- Make ready Pinch chat masala
- Take Oil for frying
Though the process of making Arbi Ke Patte Ke Pakode might seem a bit lengthy the steps are easy to follow and the effort is worth it. Apart from the taste colocasia leaves are also high in vitamin and antioxidant. They prevent many diseases and are good for boosting your immunity and eye health. Mirch ke pakode are of the most spicy and lip-smacking snack recipe that you can try in this season.
Instructions to make Ajwain ke patto ke pakode:
- Wash ajwine leaves
- In a mixing bowl add besan and all dry masala,add some water and make semi thick batter
- Now heat the oil and deep the leaves and deep fry it till crispy and golden
- Now sprinkle chat masala on it
- Serve with ketchup
The long green chillies are usually used for this pako. Crispy Aloo Vadi Recipe Gujarati Patra Arbi Ke Patode Festival Recipe. pakoderecipe #besanpakoderecipe #tastyfood Pakode Besan ke pakode. HiI am AK Welcome to my channel AK Home Food Recipe. About this Video-Dosto is video me main ake liye crispy patta gobhi ke pakode banne ke bare me bataunga. unmeed hai ye video aapko pasand aayegi. Thank you so much. अरबी के पत्तों के टेस्टी पकोड़े
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