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Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, thai curry • how to make thai red curry paste |thaichef food. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious. ThaiChef Food is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Thai Curry • How To Make Thai Red Curry Paste

To get started with this recipe, we must first prepare a few components. You can have thai curry • how to make thai red curry paste |thaichef food using 27 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food:

1. Make ready 🟡Red curry Paste
2. Take 6 pcs. Dried Red chili (big)
3. Get 3 pcs. Dried Red chili (small)
4. Prepare 6 pcs. Garlic
5. Get 2 pcs. Shallot
6. Make ready 1 pc. Lemongrass
7. Prepare 1 tsp. Galangal
8. Take 1/2 tsp cumin
9. Take 1/2 tsp. Coriander seed
10. Make ready 3 pcs. Kaffir lime leaves
11. Take 1 tsp. Shrimp paste
12. Prepare 1 pc. Coriander root
13. Get 1/4 tsp. White pepper corn
14. Get 3 tbsp. Vegetable oil
15. Prepare 1 tbsp. Water
16. Prepare 🟡Thai Red Curry Chicken with Pumpkin
17. Prepare 3 cup Coconut milk
18. Prepare 150 g. Red curry paste
19. Take 5 tbsp. Fish sauce
20. Make ready 1 tbsp. Palm sugar
21. Take 1 tsp. Sugar
22. Prepare 3 kaffir lime leaves
23. Prepare 250 g. Chicken thigh
24. Get 1 cup water
25. Get Pumpkin
26. Make ready Sweet basil
27. Take 1 pc. Long red chili

To make the curry, combine all the ingredients in a blender and blitz until a smooth paste forms. You may need to stop and scrape the mixture down from the sides a couple of times. Add onion and saute until golden brown. Red Shrimp Curry is an easy and delicious dinner recipe.

Steps to make Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food:

1. Red curry paste •Chopped all ingredients below and blend
2. Reduce 1/4 cup coconut milk add Red curry paste get aroma • add chicken thigh and fried together with curry • add coconut milk 3 cup + water 1 cup • simmer approximately 30 mins • seasoning with palm sugar and add pumpkin • fish sauce and sugar • before serve add sweet basil + red chili and kaffir lime leaves

This red curry recipe is naturally healthy and made with Thai red curry, mixed with shrimp and served in a bowl over rice. Tips for Making Authentic Red Curry. To make rich, creamy and authentic red curry, you need to use the following ingredients: A good quality red curry paste, I recommend Maesri brand red curry paste in a small can, which you can buy from Amazon. This is what I use in my kitchen. Remove the stems and seeds from the dried chilies.

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