Molasses, Spice & Everything Nice Cookies
Molasses, Spice & Everything Nice Cookies

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, molasses, spice & everything nice cookies. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Molasses, Spice & Everything Nice Cookies is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Molasses, Spice & Everything Nice Cookies is something that I’ve loved my whole life.

Think gingersnap cookies, but bigger and chewy. Now you have molasses spice cookies, so good! The Incredible Hulk of molasses cookies.

To get started with this particular recipe, we must prepare a few components. You can have molasses, spice & everything nice cookies using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Molasses, Spice & Everything Nice Cookies:
  1. Get 4 cup all-purpose flour
  2. Get 4 tsp baking soda
  3. Take 2 tsp ground cinnamon
  4. Get 1 tsp ground cloves
  5. Get 1 1/2 tsp ground ginger
  6. Take 1/4 tsp ground nutmeg
  7. Make ready 1/4 tsp allspice
  8. Prepare 1 tsp Sea salt
  9. Take 1 1/2 cup Butter(softened)
  10. Get 2 cup Organic Sugar + More for a nice rolling dust coating
  11. Take 1/2 cup molasses
  12. Take 2 each Large eggs

Add egg and molasses; beat well. Gradually add flour mixture, beating on low speed until blended. This is a good Molasses Spice Cookie you may feel free baking anytime all year! At Christmas you can convert the dough to create Ginger Boys & Girls.

Instructions to make Molasses, Spice & Everything Nice Cookies:
  1. Preheat oven to 425°F & Then start mixing your dry ingredients in a med. Size mixing Bowl.- Flour & all the spices.
  2. Mix all wet ingredients in a large size mixing bowl. I start with sugar & then add my melted amish butter that I softened on the preheated stove. Then pour in the molasses & add room temp. Eggs.
  3. Slowly add the flour/ dry ingredients into the wet ingredients by folding in & mixing well. I usually pour the flour mix in by dividing it into 3-4 desperate intervals. Make sure all the ingredients have fully mixed & its a nice smooth texture.
  4. Refrigerate dough for apx. 15-30 min. To thicken it up & make more pliable for rolling into small rounds.
  5. Roll dough into little balls & roll into a small bowl of sugar. Place on parchment paper or Aluminum lined baking sheet.
  6. Bake @ 425°F for 7-9 min. Mine seemed perfect baking @6-7min. Makes apx. 5 dozen small cookies.

Use any other shape you chose! It is a good cookie to use as the base ingredient when making spice gravy to accompany a spiced beef roast. In a medium bowl, whisk together flour, baking soda, cloves, ginger, cinnamon, and salt; set aside. If you're a fan of spice cookies, our Test Kitchen calls these the best molasses cookies they have ever had. Our deeply spiced recipe is flavored with light molasses, vanilla extract, brown sugar, cinnamon, ginger, and one unexpected ingredient: black pepper.

So that is going to wrap this up with this exceptional food molasses, spice & everything nice cookies recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!