Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, coconut rice. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Coconut rice is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Coconut rice is something that I have loved my whole life.
Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef. In fact, pretty much any protein or vegetable can be paired with this coconut-flavored rice. Bring to a boil over medium heat.
To begin with this particular recipe, we must prepare a few components. You can have coconut rice using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Coconut rice:
- Prepare 1 tin coconut milk (400ml)
- Make ready 400 g white rice
- Make ready 400 ml water
- Make ready 1 tsp salt
- Take 8 spring onions thinly sliced
- Make ready 1-3 chillies finely minced
- Prepare 1/2 white onion finely minced
- Prepare 4-6 cloves garlic (minced)
- Take 1/2 tsp ginger
- Prepare 1/2 tsp allspice
- Take 1/2 tsp cinnamon
- Make ready 1 star anise
- Make ready 50 g dessacated coconut (optional)
It pairs perfectly with a tropical meal, a Thai main dish, or seafood. It's super easy to make, it has a delicious and rich, natural coconut flavor and. Coconut rice is a Thai style rice that uses a slightly different method than you would normally use to Typically, you would bring the water to a boil first before adding the rice, but for coconut rice you. Coconut rice is an easy and flavorful rice dish made with fresh grated coconut, tempering spices, curry leaves and rice.
Steps to make Coconut rice:
- Saute the onion, garlic and chillies on a low heat until aromatic.
- Add the coconut milk, water and salt to the pan and bring to a simmer.
- Once simmering add all the spices and bring to a boil.
- Once boiling add the rice and cook for 8 - 12 minutes or until the rice is cooked through.
- Stir in the dessacated coconut and spring onions, strain off any excess liquid and plate up.
This simple yet delicious coconut rice is flavorful and easy to make. Coconut rice is made all over the word and is prepared in many different ways. Fluffy coconut rice alluded me for years. This is super fluffy, none of the gluey Truly fluffy coconut rice alluded me for years. I felt like I tried every variation possible, but.
So that’s going to wrap it up with this exceptional food coconut rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
