Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, cinnamon crepes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cinnamon crepes is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Cinnamon crepes is something that I have loved my entire life. They’re nice and they look fantastic.
The small amount of sugar gives the crepes a golden appearance and crisp edges without adding noticeable sweetness, so this recipe works. Place crepe on a towel, and cool. Repeat the procedure until all of the batter is used, for a total of eight crepes..
To get started with this particular recipe, we have to prepare a few components. You can have cinnamon crepes using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon crepes:
- Take Flour
- Get Eggs
- Prepare Milk
- Make ready Sugar
- Prepare Cinnamon
- Get Salt
- Prepare Butter
Cinnamon Roll Crepes - Perfect crepes with a fluffy cream cheese filling and a rich cinnamon sauce drizzle to die for! Is it too bold to say I just revolutionized breakfast? Monday mornings will feel like Saturdays. Brunch with your in laws will be a picnic in the park.
Steps to make Cinnamon crepes:
- Mix the dry ingredients together, form a well in the middle.
- Add the eggs, and butter, gradually add milk as you stir in the flour mixture
- Mix to a flowing consistency
- Leave to rest until bubbles have formed on top.
- Fry with a little oil. Turning both sides to ensure it cooks evenly.
- Enjoy hot with tea, milk or any beverage of choice.
Use any fresh fruit to stuff these lightly spiced crepes–a combination of pineapple, mango, and strawberries, for example. As the fruit filling cooks, be sure to stir gently so the delicate berries don't break apart. Start the crepe batter first, as the batter needs to chill for an hour; this relaxes the gluten in the flour so the crepes will be tender. Stack leftover cooked and cooled crepes. MMM! best crepe recipe ever! one of my favorite breakfast recipes!
So that is going to wrap this up for this special food cinnamon crepes recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
