Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cinnamon cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cinnamon Cake is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Cinnamon Cake is something which I’ve loved my whole life.
This cake is the best cinnamon cake I have ever made. Every time I serve it, the compliments never end. Combine cinnamon, nuts and remaining sugar; sprinkle a third over batter in pan.
To begin with this recipe, we have to first prepare a few components. You can have cinnamon cake using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Cake:
- Prepare all purpose flour
- Prepare sugar(adjust to your taste)
- Get cinnamon powder
- Take ginger powder
- Get baking powder
- Get baking soda
- Make ready vanilla essence
- Make ready milk
- Get eggs
- Make ready cooking oil
Cinnamon Cake I must admit I have been dying to post this recipe. Add melted butter; mix until thoroughly blended. The taste to this was incredible - My whole family loved it! Delicious cake a little plain though.
Steps to make Cinnamon Cake:
- Mix all the dry ingredients and set aside
- Cream sugar and cooking oil until soft then add one egg at a time as you continue mixing, then add vanilla essence
- Fold in the flour mixture as you alternate with milk
- Grease your baking tin
- Pour in your batter and tap to release trapped air
- Light your jiko and wait until all the charcoal are red hot
- Pour salt on a big sufuria and preheat for 10 minutes
- Put your batter and cover, put hot charcoal on top and bake for 30-40minutes
- Insert toothpick and if it comes out clean it means the cake is ready
In a large bowl, beat sugar, oil, eggs and vanilla until well blended. In another bowl, whisk flour, cinnamon, baking soda and salt; gradually beat into sugar mixture (batter will be thick). For topping, beat the butter, sugar and cinnamon in a small bowl. Combine the flour, cinnamon, baking soda and salt; add to the chocolate mixture alternately with buttermilk. In a large bowl, mix all the ingredients together except for the butter.
So that is going to wrap it up with this special food cinnamon cake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
