Cinnamon Bundt Cake
Cinnamon Bundt Cake

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cinnamon bundt cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cream butter and sugar first, add eggs one at a time, then vanilla. Add sour cream and flour mixture alternately, beginning and ending with flour. Prepare cake mix according to package instructions, then stir in cinnamon.

Cinnamon Bundt Cake is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Cinnamon Bundt Cake is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook cinnamon bundt cake using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Bundt Cake:
  1. Prepare Yellow Cake Mix
  2. Get (Large) Instant Vanilla Pudding
  3. Get Sour Cream
  4. Prepare Eggs
  5. Prepare Flour
  6. Prepare Oil
  7. Get Water
  8. Take sugar
  9. Get cinnamon

The cinnamon sugar, once the cake has been turned out creates a crackly cinnamon sugar topping that's delicious with those swirls of brown sugar…yowza! This brown sugar cinnamon bundt cake is all about the brown sugar cinnamon pockets you scatter throughout the cake. For the Cake, beat softened butter, granulated sugar and sour cream in large bowl with electric mixer on medium speed until light and fluffy. Cinnamon Swirl Bundt Cake Palatable Pastime.

Steps to make Cinnamon Bundt Cake:
  1. This recipe works well mixed by hand. (Do not use electric mixer)
  2. Mix together cake mix, pudding, and flour. Add sour cream, oil, and water. Add eggs last, one at a time. Blend well after each addition. Mix sugar and cinnamon in a small bowl and set aside. Spray Bundt pan well with cooking oil spray. Sprinkle 1/3 cinnamon sugar mixture into the pan. Next pour 1/2 cake batter and spread evenly over pan, then 1/3 cinnamon and other 1/2 of cake. Finish with 1/3 cinnamon mix.
  3. Bake at 350 for 45-50 minutes.
  4. Icing- mix together 1 cup powdered sugar(may need more) 1/2 teaspoon vanilla, and 1 tablespoon. Drizzle on top.

This Cinnamon Bundt Cake recipe is just what I need at the moment. A simple, chic cinnamon cake made incredibly fabulous by the warmly spiced and buttery glaze topping. In fact this is now to become my Xmas Cake of choice. It is absolutely delicious and so easy to make it practically feels like cheating. This cinnamon swirl bundt cake combines brown sugar cinnamon batter and sweet vanilla batter in one yummy cake.

So that’s going to wrap it up for this special food cinnamon bundt cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!