Coconut Oil Biscuits with Chia Seeds and Chocolate
Coconut Oil Biscuits with Chia Seeds and Chocolate

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, coconut oil biscuits with chia seeds and chocolate. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Great recipe for Coconut Oil Biscuits with Chia Seeds and Chocolate. I love the food which expects beauty benefits! And Coconut oil and chia seeds are not the exception.

Coconut Oil Biscuits with Chia Seeds and Chocolate is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Coconut Oil Biscuits with Chia Seeds and Chocolate is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook coconut oil biscuits with chia seeds and chocolate using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Coconut Oil Biscuits with Chia Seeds and Chocolate:
  1. Prepare Coconut oil
  2. Make ready Olive oil
  3. Take Maple syrup
  4. Take Brown Sugar
  5. Take Chocolate bar
  6. Prepare Chia seeds
  7. Take Flour
  8. Make ready Baking powder
  9. Prepare Soymilk

Melt coconut oil and stir in the coconut sugar and chia seeds. Next blend the banana, vanilla and almond milk in the blender until smooth. Add banana mixture with the coconut oil/sugar mixture. In a separate bowl, combine the spelt floor, coconut flour, cacao, baking powder and sea salt.

Instructions to make Coconut Oil Biscuits with Chia Seeds and Chocolate:
  1. Pour the olive oil, coconut oil, maple syrup and add the sugar into a bowl to mix in with a spatula.
  2. Add the chia seeds, chopped chocolate, the flour and the baking powder into the bowl to mix together.
  3. Then pour the soy milk slowly to make a dough. (adjust the amount of soy milk. Do not add too much of it, or the dough will be too sticky to form.)
  4. Preheat the oven to 180C/350F. Line an oven tray with parchment paper. Make small balls and put them in the tray and flatten to about 2 mm thick with your fingers. Bake for 10 to 15 min, then remove to a cooling rack.

Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly!. It uses flour, cinnamon, baking powder, coconut oil, banana, chia seeds. coconut oil, chia seeds, honey, date, chocolate chips Cinnamon . Mix the dry ingredients together in a bowl. Stir the peanut butter, coconut oil and maple syrup together in a bowl until smooth, creamy and completely combined.; Add the wet mixture to the bowl of dry ingredients and mix to combine. Just dates, chia seeds, cocoa powder, coconut oil & unsweetened coconut flakes, vanilla extract, and salt.

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