Coriander Rice 🍚
Coriander Rice 🍚

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, coriander rice 🍚. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Coriander Rice 🍚 is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Coriander Rice 🍚 is something that I have loved my entire life.

Kostenlose Lieferung möglich Die neue, farbenfrohe Rice Kollektion hier online entdecken. Coriander paste is added while cooking the rice which gives bright green color to the cooked rice. No dry spice powders require to make this coriander rice.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook coriander rice 🍚 using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Coriander Rice 🍚:
  1. Prepare 1/2 cup basmati rice
  2. Prepare 1 green chilli
  3. Take Handful mint and coriander leaves
  4. Take 1 tsp ginger garlic paste
  5. Take 1/2 onion
  6. Prepare 1/2 tomato
  7. Prepare Whole spices
  8. Take 1.5 cup water
  9. Make ready to taste Salt

Do check while the rice is cooking and if required, you can add more water. Heat oil in heavy large pot over medium heat. Place the capsicum, onion, garlic, coriander and parsley in a food processor. If you dont have a processor- chop ingredients as finely as possible or use a mortar and pestle.

Steps to make Coriander Rice 🍚:
  1. Wash and Soak rice for 30 minutes. Grind mint, coriander leaves and chilli.
  2. Heat a pan with oil. Add all spices. Add onion and sauté.
  3. Add ginger garlic paste and sauté till raw smell goes off. Add tomato and sauté till till becomes mushy
  4. Now add green paste and sauté
  5. Add the mixture to cooker and add rice and water and required salt and steam it for 13 minutes without whistle.
  6. Serve hot with onion raita.

In a saucepan, heat the butter and oil. Its perfect for the busy mornings. Getting the consistency of the rice is the key to variety rice. I always cook the rice in a pressure cooker using pot in pot method. Fluff rice with a fork and toss with coriander and salt and pepper to taste.

So that is going to wrap it up with this exceptional food coriander rice 🍚 recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!