Stuffed bell peppers
Stuffed bell peppers

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, stuffed bell peppers. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Stuffed bell peppers is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Stuffed bell peppers is something which I have loved my whole life. They are fine and they look fantastic.

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To get started with this recipe, we must first prepare a few components. You can have stuffed bell peppers using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed bell peppers:
  1. Make ready nice sized green bell peppers
  2. Make ready pound of ground beef
  3. Make ready mixed dirty rice

Drain and rinse in cold water; set aside. In a large skillet, saute onion and garlic in oil until tender. Remove from the heat; add the meat loaf, rice, salsa, cilantro and cumin. Sprinkle inside of peppers with salt and pepper.

Steps to make Stuffed bell peppers:
  1. Wash bell peppers, then boil peppers until tender.
  2. Rice mix on stove top follow box instructions.
  3. Fry down ground beef.
  4. Mix rice with beef stuff peppers. Bake for additional 15 minutes.

Stuffed bell peppers are a classic comfort food with rice, ground beef, a few savory seasonings, topped with tomato sauce. Growing up, this was one of my favorite meals. Now that I'm an adult, it's one of my go-to recipes whenever I need something quick, easy, and delicious! It's a complete meal wrapped in a sweet bell pepper. Place cut side up in a pyrex or other oven-proof casserole.

So that is going to wrap this up for this exceptional food stuffed bell peppers recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!