Ground Beef (or Turkey) Stuffed Bell Peppers
Ground Beef (or Turkey) Stuffed Bell Peppers

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, ground beef (or turkey) stuffed bell peppers. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cut peppers lengthwise in half; remove seeds. In a large skillet, heat oil over medium-high heat. In a bowl mix together ground meat, rice, SOME tomato sauce, SOME cheese, and the rest of the ingredients.

Ground Beef (or Turkey) Stuffed Bell Peppers is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Ground Beef (or Turkey) Stuffed Bell Peppers is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have ground beef (or turkey) stuffed bell peppers using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ground Beef (or Turkey) Stuffed Bell Peppers:
  1. Get Ground Beef/Turkey
  2. Prepare Uncooked Rice
  3. Get Water
  4. Take Bell Peppers (color of your choice)
  5. Take Tomato Sauce
  6. Make ready Garlic Powder, Onion Powder, Oregano, Basil, Crushed Red Pepper, Salt & Pepper.
  7. Prepare Shredded Cheddar Cheese

Now that I'm an adult, it's one of my go-to recipes whenever I need something quick, easy, and delicious! It's a complete meal wrapped in a sweet bell pepper. You may have tried my Sante Fe Turkey Stuffed Peppers, Chicken Taco Chili Stuffed Peppers, and of course the popular Stuffed Pepper Soup!. Sprinkle insides of the peppers lightly with salt.

Steps to make Ground Beef (or Turkey) Stuffed Bell Peppers:
  1. Preheat your oven to 350°F.
  2. Cut and remove the tops of the bell peppers. Set aside.
  3. Place your rice and water into a medium pot, bring to boil. Then reduce heat to low, cover, and cook about 20 minutes.
  4. Brown the beef (or turkey) & drain any grease.
  5. In a bowl mix together ground meat, rice, SOME tomato sauce, SOME cheese, and the rest of the ingredients. Then spoon mixture into the 4 bell peppers. Pour remaining tomato sauce on top of the stuffed peppers.
  6. Let cook in pre-heated oven for 1 hour. Add remaining cheese on top during the last 10 minutes of cooking.

Add drained tomatoes, salt, Worcestershire, and a dash of pepper. Use red, green, orange, or yellow bell peppers (or a combo of colors) to make these beautiful bells stuffed with savory ground beef and rice. Chef John estimates, "Ninety-four percent of all stuffed peppers are made because there's leftover rice around. I let the rice simmer in beef broth, sautéed the onions,garlic added carrots and celery with Montreal spice. I also sauté the beef prior to stuffing the peppers.

So that is going to wrap it up with this special food ground beef (or turkey) stuffed bell peppers recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!