Fenugreek(Methi)Thepla and Banoffee Shake
Fenugreek(Methi)Thepla and Banoffee Shake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, fenugreek(methi)thepla and banoffee shake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Methi Thepla is a delectable Gujarati Delicacy, which can be prepared following some simple steps. To prepare this delicacy, soak the fenugreek leaves in water, rinse well under cold water and then drain the excess water. Squeeze the water and then chop the leaves.

Fenugreek(Methi)Thepla and Banoffee Shake is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Fenugreek(Methi)Thepla and Banoffee Shake is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have fenugreek(methi)thepla and banoffee shake using 21 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Fenugreek(Methi)Thepla and Banoffee Shake:
  1. Get 250 gms Bajra flour
  2. Prepare 150 gms wheat flour
  3. Prepare 250 gms methi (fenugreek) bhaji chopped
  4. Get 50 gms wheat karkara flour
  5. Get 2 tbsp oil for moan
  6. Take 1 tbsp ginger garlic paste
  7. Take 1 tbsp green chilli paste
  8. Make ready 2 tbsp curd
  9. Take 1 tbsp jegarry
  10. Get As required Water
  11. Prepare 1 tsp red chilli powder
  12. Get 1 tsp turmeric powder
  13. Take 1 tsp coriander powder
  14. Prepare 1 tsp white sesame sees
  15. Make ready For Banoffee Shake:
  16. Make ready 100 ml Milk
  17. Prepare 2 ripe bananas
  18. Take 1 sachet coffee
  19. Get 2 tbsp sugar
  20. Get 1 scoop vanilla ice cream
  21. Prepare As required Oil for thepla

Methi thepla is a flat bread from the Gujarat region of North India in which fenugreek leaves or methi plays the key role. Fresh or dried fenugreek leaves are added to a mixture of whole meal chapatti flour, chickpea flour and spices, kneaded to make the dough with water, rolled thin and then pan fried in a griddle until golden brown. Take wheat flour, gram flour, fenugreek leaves, turmeric powder, red chilli powder, asafoetida and salt in a mixing bowl and mix well. Roast cumin seeds in a small non-stick pan and add to the mixture and mix well.

Steps to make Fenugreek(Methi)Thepla and Banoffee Shake:
  1. First take all the three flour in a bowl for thepla. Add 2 tbsp oil in it and mix it well.
  2. Wash chopped methi bhaji properly and mix into the flour.
  3. Take curd in a bowl and add jaggery in it.Keep it for 10 minutes to dissolve jaggery in curd. Mix it well. Add this mixture into the flour.
  4. Add red chili powder, turmeric and coriander powder, ginger garlic paste, green chili paste and seasome seeds. Mix it well.
  5. Add necessary water in it and make a medium tight dough. Make equal portion of the dough. Make.
  6. Take one portion and roll it medium thick with the help of Roller and pin for comfort use plastic sheet to roll.
  7. Heat tavi and put thepla on it. Pour some oil and fry it both the side.
  8. Thepla is ready to serve.
  9. Method of BENOFFY SHAKE.
  10. First take milk. Cut banana into the pieces and add to the milk.
  11. Add sugar coffee and vanilla ice cream (1 scoop)in the milk and mix it well with the help of Handy mixie.
  12. Pour into the bottle jar and then place a scoop of vanilla on it. You can also pour some chocolate sauce over it if you want..(optional)
  13. Coffee Banana shake(Banoffee)is ready to serve.

Add yogurt and some water and knead into dough. Divide the dough into equal portions and roll out each portion into thin flat theplas. Methi Thepla (Fenugreek Leaves Flatbread) Methi Thepla is a most popular staple flat bread from Gujarati cuisine. Methi Thepla is delicious, healthy and easy to make. Methi Thepla is cooked almost daily in many Gujarati homes.

So that’s going to wrap it up with this special food fenugreek(methi)thepla and banoffee shake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!