Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beetroot potato mix paratha. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beetroot potato mix paratha is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Beetroot potato mix paratha is something which I have loved my entire life.
Beetroot Paratha Recipe - This is the stuffed version where stuffing mixture is made from grated beetroot, boiled, mashed potatoes and some spices. There is another version of making beetroot paratha where raw finely grated or boiled, pureed beetroot is added directly into the flour to make the dough. Beetroot paratha recipe - Healthy & colorful beetroot paratha for toddlers and kids.
To get started with this recipe, we must first prepare a few ingredients. You can have beetroot potato mix paratha using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beetroot potato mix paratha:
- Get wheat flour
- Make ready medium size beetroot grated
- Take medium size boiled & mashed potato
- Get medium size onion chopped
- Take green chilli
- Prepare chilli flakes
- Prepare garam masala powder
- Prepare oil
- Take Salt
- Prepare Water
- Make ready Oil for paratha fry
These parathas have a faint sweet taste coming from the beetroots. Stuffed parathas are made with various grated veggies and even mashed potatoes. parathas can be served for breakfast, brunch or lunch. These beetroot parathas can also be packed in the tiffin box. Then add turmeric powder, red chilli powder, garam masala powder & salt mix well then cut off heat.
Instructions to make Beetroot potato mix paratha:
- In a bowl take chopped onion,mashed potato and grated beetroot.then add chilli flakes,salt,garam masala powder.mix well.now add flour and oil.mix nicely add water and knead to make a soft dough. Cover and Keep aside for ten minutes.
- Divide the dough into four equal portion. Make balls and roll it on rolling pin to make paratha.
- In a non stick pan add little oil and cooked the paratha both side till light brown.serve hot with curd and chutni.
Finally add lemon juice & coriander leaves mix well. Then add mashed potato mix well. In a bowl add wheat flour, curd, salt & pour oil mix well. First, take a deep bowl and add grated sweet potato, beet root and oats to it. Add flour and all the seasonings to it.
So that’s going to wrap this up for this special food beetroot potato mix paratha recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
