Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, beetroot rava kesari. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Beetroot rava kesari is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Beetroot rava kesari is something which I’ve loved my entire life. They’re nice and they look fantastic.
Beetroot Rava Kesari is a simple sweet dish and it is easy to make. This kesari's colour is so tempting that anyone would want to taste. Beetroots are high in immune-boosting vitamin C, fiber, and essential minerals like potassium essential for healthy nerve and muscle function and manganese which is good for your bones, liver, kidneys, and pancreas.
To begin with this recipe, we have to prepare a few ingredients. You can cook beetroot rava kesari using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beetroot rava kesari:
- Take rava
- Make ready sugar
- Get beetroot juice
- Get ghee
- Get cardamom powder
- Make ready roasted cashews
Now your delicious Beetroot Rava Kesari Bath is ready to be served. Enjoy this yummy Beetroot Rava Kesari. Garnish with nuts of your choice. Beetroot Rava Kesari/Beets & Semolina Pudding/Beetroot and Sooji Halwa.
Instructions to make Beetroot rava kesari:
- Wash, peel and cut dice the beetroot and grind to a fine paste. Add water to it. Roast the cashews
- Heat ghee, roast rava, add beetroot juice. Allow the liquid to evaporate.
- When done, add sugar. Melt it completely. Add the cardamom powder and dry fruits. Mix well.
- Grease a tin with ghee. Spread the mixture and allow it to cool. Garnish with cashews.
- Your delicious beetroot rava kesari is ready❤
Beetroot is my favorite vegetable, i would say a versatile vegetable. A sweet veggie, that can be cooked into a spicy curry, savory smoothie, spongy cake and a lip-smacking dessert. But i know quite a few, who hate this veggie for it. Yummy and colorful indian dessert made with semolina and beetroot. Try this, you will surely love it.
So that is going to wrap it up with this special food beetroot rava kesari recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
