Beetroot pasta
Beetroot pasta

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, beetroot pasta. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Taste Delicious, Italian-Inspired Pasta Recipes From Classico. Cook the pasta following the instructions on the packet. Put the beetroot into a blender and add the olive oil, salt, garlic and chilli.

Beetroot pasta is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Beetroot pasta is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beetroot pasta using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beetroot pasta:
  1. Get 1 cup boiled rotini pasta
  2. Make ready 1 cup diced onion
  3. Take 1 cup diced beetroot
  4. Get 1 cup diced tomato
  5. Take 1 cup diced green onion
  6. Prepare 1 cup grated carrots
  7. Get 1 tablespoon salt
  8. Prepare 1 tsp black pepper
  9. Get 1 tablespoon garam masala
  10. Prepare 1 tablespoon chaat masala
  11. Get 1 tablespoon red chilli powder
  12. Take 2 tablespoons ketchup
  13. Take 2 tablespoons dark soy sauce

This is great for making tagliatelle, pappardelle, farfalle (bow ties) and so much more. Add a little pink fun to your pasta dishes with beetroot pasta dough. This is such a simple recipe that anyone can make at home. Once the pasta is cooked to your liking (I like it a little bit firm), drain and put back into the pan.

Steps to make Beetroot pasta:
  1. Take some oil in a pan and add onion
  2. Add all the spices and vegetables then cook well at low flame
  3. Now add soy sauce and ketchup then add boiled rotini pasta
  4. Mix well and enjoy so yumm healthier rotini with beetroot twist
  5. Stay safe stay healthy

Pour in all that beautiful beetroot sauce and mix through. I can't help but be mesmerized by nature when the colour mixes with the pasta, staining it bright pink. Tip it out on to a serving dish and sprinkle over all the feta and dill mix. To make pasta: Make a mound of the flour in the center of a large wooden cutting board. Make a well in the middle of the flour and add the eggs, beet puree and any other flavorings you choose.

So that is going to wrap this up with this special food beetroot pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!