Beetroot aloo tikki
Beetroot aloo tikki

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beetroot aloo tikki. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Beetroot aloo tikki is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Beetroot aloo tikki is something which I’ve loved my entire life.

What turned out was a Fantastic Beetroot tikki much in taste similar to the North Indian aloo tikki. We had paired these with homemade burger buns and some Indian chutneys with onion, tomato slices. These beetroot tikki pair well With burgers or Indian pav.

To begin with this particular recipe, we must prepare a few ingredients. You can cook beetroot aloo tikki using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Beetroot aloo tikki:
  1. Take aloo boil and mash
  2. Make ready beet root boil and crush
  3. Prepare arrowroot flour
  4. Prepare U can use bread crumbs, oats
  5. Get green chilli and adrak paste
  6. Make ready garlic paste
  7. Make ready hing
  8. Get Salt
  9. Get Black pepper powder
  10. Make ready Coriander leaves for garnishing

Further prepare patties from the beetroot dough. This is a delicious and healthy beetroot tikki or beetroot cutlet recipe. It is easy to make, tasty and full of flavour. Beetroot Tikki is a delicious combination of cooked beetroot and potatoes, and loved by everyone in our family.

Steps to make Beetroot aloo tikki:
  1. U can take bowl.
  2. Add boil and mash aloo and crushed beetroot.
  3. All the masala ingredients add.and make dough.
  4. And make small tikki.
  5. And take pan on medium flam.
  6. And tikki coatting with arrarut and shallow fry.
  7. U can see tikki light brown.off the gas.
  8. And serve the plate with souce.and garnish with corriender leaves.

The coating of semolina gives this tikki a crunchy texture as well as a great taste.. Place the potatoes on top of the dal. Beetroot Tikki is a delicious combination of cooked beetroot and potatoes, and can be enjoyed on several occasions. The pink colour of this enticing tikki is a eye-catcher and can be clubbed under burger buns to make healthy burgers, to which your kids won't be able to say no to! Today I have for you all a delicious snack made from Beetroot.

So that’s going to wrap this up for this exceptional food beetroot aloo tikki recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!