Coriander Chutney
Coriander Chutney

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, coriander chutney. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Coriander Chutney is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Coriander Chutney is something which I’ve loved my whole life. They are nice and they look fantastic.

As the name says, this coriander chutney is made from coriander leaves (cilantro). It has spicy, slightly sweet and tangy taste. In short, the perfect chatpata taste.

To get started with this recipe, we must first prepare a few ingredients. You can have coriander chutney using 5 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Coriander Chutney:
  1. Get 1 bunch coriander leaves
  2. Make ready 1 onion
  3. Take 2 green chilli
  4. Prepare to taste salt
  5. Make ready 2 tsp lemon juice

At its core, green chutney is a puree of coriander, chilies and lemon juice with different regional variants calling for the addition of various spices and flavourings. This green coriander chutney is fresh, tart, sweet & spicy. It goes well with pakoras, kebabs, samosas, cutlets, fritters or as a sandwich spread. Green Coriander Chutney - to dip everything in!

Steps to make Coriander Chutney:
  1. In a jug add all the ingredients.blend it nicely.coriander chutney is ready to serve.

What is Dhaniya Chutney / Indian Cilantro Coriander Chutney made of : As the name suggests, the main ingredient is definitely Cilantro also known as Coriander or Dhania in India. Then next comes seasoning like salt, red chili powder (optional) and chat masala or dry mango powder (both are optional). It is coriander chutney or cilantro chutney. Also, known as hari (green) chutney or dhania (coriander) chutney in Hindi. Coriander chutney may have different names across continents, but you will instantly recognize it if you have had Indian food.

So that’s going to wrap this up for this special food coriander chutney recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!