Filter Tea
Filter Tea

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, filter tea. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Filter Tea is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Filter Tea is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have filter tea using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Filter Tea:
  1. Make ready South Indian Coffee Filter (6 cups steel) 1 number
  2. Take 2 cups Boiling water ~
  3. Make ready 4 teaspoons Tea -
  4. Get Elaichi green/cardamom - 3 crushed
  5. Get 1/4 teaspoon Nutmeg -
  6. Take 1 tsp Cinnamon powder -
  7. Make ready Ginger fresh; deskinned - 2 inch piece crushed
  8. Make ready Clove - 3 numbers crushed
  9. Get 1/2 tsp Fennel seeds optional -
  10. Get 3/4 tsp Black pepper coarsely ground -
  11. Prepare Star anise (optional) - 1 number

They come in a variety of shapes and sizes - a convenient way to enjoy your individually preferred tea blends and herbs in pots, mugs and glasses. Tea Filters, Infusers and Strainers for your tea brewing ease. Filters: For home, office or travel, tea filters are ideal for the proper steeping of tea. All of our Simpson & Vail tea filters have one main thing in common - they will brew your tea and herbals from the smallest sized leaf to the largest.

Instructions to make Filter Tea:
  1. In a blender, dry grind ginger, elaichi, nutmeg powder, star anise, clove and fennel seeds. Grind them all well.
  2. Transfer this mixture to a South indian coffee filter and add tea. Now add 1 cup of boiling water to the filter over the powders and tea.
  3. Once the decoction is collected in the bottom half of the filter; pour the remaining water into the filter and let it drip down again. Once 2 cups have emptied; store the decoction and make tea with it.
  4. To make tea, boil milk/water and add the decoction as per your required strength; mix in sweetener of choice and enjoy hot/cold.

Tea Sommelier's Tip: By removing impurities and chemicals from your water, filters allow the tea to have a more clear and consistent flavor. What to Look for When Buying a Water Filter. Filtration rate Check for the maximum filtration rate to make sure that your filter can produce the right amount of water for your daily use. You have chosen the original ChaCult Tea Filter with the best comfort and highest quality. The filter is made out of very carefully selected raw materials.

So that is going to wrap it up for this special food filter tea recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!