Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, desi kadha. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Kadha For Cold: This Concoction Is Prepared Using Desi Spices Are you feeling under the weather? If yes, then it's time for you to bring some home remedies to your rescue. Ayurvedic kadha can help you deal with the symptoms of cold and cough without any side-effects.
Desi Kadha is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Desi Kadha is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook desi kadha using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Desi Kadha:
- Take 1-2 cloves
- Get 1 tsp fennel seeds
- Make ready 1 small piece mulethi (licorice root)
- Prepare 1/2 inch cinnamon
- Make ready 4-5 black pepper
- Make ready 1 piece black large cardamom
- Make ready 1 piece dry fig
- Get 5-7 basil leaves
- Prepare 4-5 mint leaves
- Get 1/2 inch ginger crushed
- Make ready 1 tsp lemon juice
- Get 1 tbsp jaggery or honey
- Take 3 cup water
Desi kadha is an Ayurvedic traditional Indian drink known to boost immunity. It includes several herbs and spices that are usually boiled in water for some time, allowing all the effective compounds to be extracted. Kadha is helpful during the cold (or Vata) and dry season when allergies may affect your health.. The Indian Chai - Desi Kadha Masala Chai.
Instructions to make Desi Kadha:
- In a deep pan take water. Put all the ingredients except honey and lemon juice (you can add jaggery while boiling). Allow it to boil for 10-12 min.
- Now strain it in another container. Add honey and lemon juice to the kadha,now mix it well.
- You can enjoy this immunity booster kadha in cozy winters.
Blended with Tulsi, Loung, Dalchini, Gota Dhania, Saunf, Elaichi, Adrak, Gol Mirch, Ajwain, Javithri, and Tej Patta, The Indian Chai's Desi Kadha Masala is both tasty and healthy in equal measures. All cards out on the table, Kadha can taste pretty substandard to most people and more often. Basically, Kadha is a herbal concoction that may help strengthen the immunity. It is usually prepared using herbs and spices, including tulsi (basil), dalchini (cinnamon), kalimirch (black pepper), shunthi (dry ginger) and munakka (raisin), etc. Hello friends wellcome to my YouTube channel Apni Rasoi by sunidhi aaj mae apke lea kadha banane ka sabse asaan tarika le k aayi hun ager apko meri video acc.
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