Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, paneer pops. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Paneer Pops is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Paneer Pops is something which I’ve loved my entire life.
Grease your hands and pull out small pops from the sooji-paneer mix, dip them in the slurry and fry until golden. Repeat the same until you exhaust the sooji-corn mix. Serve the delish pops with ketchup or any dip of your choice.
To get started with this recipe, we have to prepare a few ingredients. You can have paneer pops using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Paneer Pops:
- Make ready cottage cheese
- Make ready sago
- Get small onion
- Take arrowroot powder to make slurry
- Make ready green chillies
- Get salt
- Make ready chaat masala
- Make ready garam masala
- Prepare oil to fry
This yummy snack recipe is cooked using paneer or cottage cheese, boiled potatoes, cornflakes, all purpose flour and a blend of spices. Serve hot with tomato ketchup, or mayonnaise also goes well when mixed with schezwan sauce. Your Paneer Pops are ready to hit the spot. Enjoy the tasty and crispy paneer balls with tomato sauce or chilli sauce!!
Instructions to make Paneer Pops:
- Soak drain and press sago.
- Scramble paneer amd mix sago, chopped onion and all masalas and make small balls.
- Make a slurry of arrowroot and dip balls in that.
- Coat the balls in slurry and keep them in fridge for 15 mins.
- Fry the balls in hot oil and enjoy.
Paneer popcorn recipe with video - A quick crunchy paneer snack for kids. These paneer popcorn are one of the best appetizers for kids - crunchy, delicious and addictive. Whether it is for a evening snack or for a party these are going to surely amaze the kids. This recipe can also be used to make paneer nuggets. The best part about these paneer popcorn is they remain crunchy even after an hour.
So that is going to wrap this up with this special food paneer pops recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
