Ajwaini Soya Tikka
Ajwaini Soya Tikka

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, ajwaini soya tikka. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Preparation Ajwaini Fish Tikka Recipe is very easy and simple, this ajwni fish tikka is a restaurant special recipe. We can also make this recipe easily at. Hello friends, Today I want to share a recipe of Ajwaini Fish Tikka.

Ajwaini Soya Tikka is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Ajwaini Soya Tikka is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have ajwaini soya tikka using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ajwaini Soya Tikka:
  1. Prepare cubes Capsicum
  2. Take cubes Onion
  3. Prepare Boiled and drained soya chunks
  4. Get 1/2 cup Hung curd –
  5. Make ready 1/2 tsp Turmeric powder –
  6. Prepare 1 tsp Kashmiri red chilly powder –
  7. Prepare 1/2 tsp Coriander Powder –
  8. Take 1/2 tsp Kasuri Methi –
  9. Make ready Chaat Masala – as Required
  10. Take Ginger-garlic paste – ½ tsp (Optional)
  11. Prepare 1 tsp Ajwain seeds –
  12. Take Lemon juice – ½ tbsp (Optional)
  13. Get 1-2 tbsp Dry Roasted besan –
  14. Get Salt – as Required
  15. Take 2 tbsp Oil –

The spices added to the marinade makes all the difference in the mouth-watering taste we get in this dish. Today I am sharing a recipe which is very simple and easy and with very less efforts you will be able to make Restaurant Style Paneer Tikka in home. Slow Cooker Chicken Tikka Masala. by thekitchnrecipes. Fish Tikka Ajwaini is the perfect starter to kick start your appetite.

Instructions to make Ajwaini Soya Tikka:
  1. In a big bowl take hung curd and all the spices listed above along with besan and salt. Mix till all the spices are combined well with curd.
  2. Now add onion and capsicum cubes with boiled drained soya chunks with 1 tsp of oil. Mix gently till all the vegetables are coated well.
  3. For marination cover the bowl and refrigerate for 30 minutes.
  4. After marination, insert the marinated soya chunks, capsicum and onions into wooden skewers.
  5. Roast it on hot greased tawa or grilled pan.
  6. Ajwaini Soya Tikka are ready to get served.
  7. Sprinkle some chaat masala and serve Ajwaini Soya Tikka immediately with mint coriander dip and onion slices.

Get Latest Price from the seller. Today I am sharing a recipe which is very simple and easy and with very less efforts you will be able to make Restaurant Style Paneer Tikka in home. Lets begin with the recipe Soya Chaap Malai Tikka Recipe sticks are available in market. Cut these chaps into small pieces and marinate it with a mixture of cream and curd. Soya Malai Tikka sticks are available in market.

So that is going to wrap this up for this exceptional food ajwaini soya tikka recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!