Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, spanish rice with chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Combine rice, onion, green pepper and parsley; spoon into the pan. In a saucepan, bring broth, tomatoes, chili powder and salt to a boil. Pour over rice mixture; mix well.
Spanish rice with chicken is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Spanish rice with chicken is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have spanish rice with chicken using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spanish rice with chicken:
- Get rice
- Get lb. boneless, skinless chicken breast cut into cubes
- Take uncooked white rice, I use basmati
- Get beer, I use a light color beer
- Prepare chicken broth, if you do not wish to use alcohol double the broth
- Make ready of pimento with liquid
- Get pimento stuffed green olives
- Take onion, chopped
- Take achiote oil or olive oil
- Take of garlic, minced
- Get smoked spanish paprika
- Prepare of salt
- Take tumeric
It comes together in a flash and requires only one pot. Spanish chicken and rice: Make this a one pot meal and add in some shredded chicken. Spanish rice and beans: I love adding either drained black beans or pinto beans to this rice. Make it spicier: For heat add in diced jalapeno with the onion.
Steps to make Spanish rice with chicken:
- In large skillet on medium heat, saute chicken in achiote oil until browned about 10 minutes.
- Add in garlic and onion and cook another minute.
- Add pimento, olives and rice plus seasonings. cook 2 more minutes.
- Add beer and broth and cover, reducing heat to low. Simmer for 20 minutes or until rice is tender.
- Recipe for achiote oil is in my profile.
- Recipe by taylor68too
You can also add in a pinch of cayenne. Vegetarian: Substitute vegetable stock for the chicken stock to. Spanish rice is the perfect accompaniment to Mexican foods, chicken, or just about anything. This simple recipe uses chicken broth and chunky salsa to transform plain white rice into a marvelous side dish. This take on the classic Spanish arroz con pollo, which cooks in a single saucepan over the stovetop, doesn't disappoint.
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