Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, strawberry π vodka sorbet. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Strawberry π Vodka Sorbet is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Strawberry π Vodka Sorbet is something that I have loved my whole life.
Discover America's first quadruple distilled & triple filtered premium vodka. Tito's Handmade Vodka Pot Distilled & Taste-Tested For Smooth Sipping Flavor. This fast and simple dessert recipe for Strawberry and Vodka Sorbet comes together in less than five minutes and only requires four ingredients.
To begin with this particular recipe, we must prepare a few components. You can have strawberry π vodka sorbet using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Strawberry π Vodka Sorbet:
- Get 1-2 pound pack fresh strawberries
- Take 1/2 cup heavy cream
- Take 1 tablespoon vanilla extract
- Make ready 1/2 cup vodka (you can add a bit more if you like ! π)
- Take 1/2 tablespoon cinnamon powder
- Take 3 1/2 tablespoons white sugar
- Make ready Whipped topping
Freeze the sorbet: Pour the sorbet into a freezer-safe container such as Tupperware. Once it's firmed up scoop out the strawberry vodka sorbet into a bowl and enjoy! Add the lemon juice, vodka, and pureed strawberries to the remaining sugar syrup; stir until thoroughly blended. The vodka (or any other type of alcohol) is the secret to a soft sorbet.
Instructions to make Strawberry π Vodka Sorbet:
- Clean and hull your fresh strawberries π……..
- Place cleaned strawberries into a blender…….
- Place into blender your heavy cream, vanilla extract, vodka and cinnamon powder…….
- Blend on smoothie setting until all ingredients are combined…….
- Add your sugar and blend well……..
- Place strawberry mixture into a large container…….
- Place container into freezer and freeze for several hours or overnight, covered…….
- Scoop out sorbet, serve with whipped topping and enjoy π!!! You can leave your sorbet out for about 10-20 minutes just to soften it a bit before you scoop it out !! π
Alcohol itself does not freeze and adding a little bit keeps the sorbet from doing the same. Vodka is excellent to use because it does not affect the taste. The result is an incredible natural freshness and fidelity both on the nose and palate to each of the Sorbetta flavors. When complete, spoon sorbet into freezer-safe container; cover and freeze until firm. Intensely strawberry-flavored, it's also a brilliant red.
So that is going to wrap it up for this exceptional food strawberry π vodka sorbet recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!