Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, arroz con pollo y chorizo. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cuando se ablande un poco, añade al arroz, rehoga y vuelve a incorporar el chorizo y el pollo. Sirve el arroz en plato hondo con uno o dos jamoncitos de pollo y unos trozos de chorizo por comensal. Great recipe for Arroz con Pollo y Chorizo.
Arroz con Pollo y Chorizo is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Arroz con Pollo y Chorizo is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have arroz con pollo y chorizo using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Arroz con Pollo y Chorizo:
- Get boneless chicken thighs, chopped into bite size chunks
- Get chorizo, sliced into thin rounds
- Get medium onion, coarsely chopped
- Get garlic, minced
- Take green bell pepper, cut into strips
- Make ready rice
- Get paprika
- Take chicken broth
- Make ready white wine
- Make ready bay leaf
- Take ground annatto
- Take turmeric powder
- Make ready To taste, salt and pepper
The seasonings and aromatics in this dish may vary depending on the recipe, but the two star ingredients remain: rice and. El arroz con pollo y chorizo es un plato muy sabroso y consistente, de manera que si estas intentando bajar de peso, esto será solo un capricho. Aprovecha tus días libres de dieta para disfrutar de esta rica receta, os encantará a ti y a tus amigos ¡Estamos convencidos! Si el arroz con pollo es de tus platos favoritos, en Unareceta.com te enseñamos a preparar un buenísimo arroz con pollo.
Steps to make Arroz con Pollo y Chorizo:
- Heat chicken broth in the microwave for about a minute on high. Add annatto and turmeric powder to chicken broth.
- In a medium skillet, heat olive oil on medium heat. Cook chicken and chorizo slices until browned, about two minutes.
- Add onion, cook until translucent, about 3 minutes. Reduce heat to medium-low. Add garlic, stir fry until fragrant, another minute.
- Add rice, paprika, bay leaf, salt, and pepper. Stir to coat in oil. Pat rice mixture evenly into the bottom of skillet, increase heat to high.
- When rice begins to sizzle pour warm broth mixture and wine. Bring to a boil.
- When broth has come to a boil, arrange bell peppers on top. Reduce heat to low, cover, and simmer until the rice is tender, about 20 minutes.
En la siguiente receta de arroz con pollo y chorizo hemos deseado combinar diferentes tipos de sabores. Para ello utilizamos como base el arroz y le adicionamos ingredientes que combinados, permiten obtener un delicioso sabor. Servimos el arroz con pollo y chorizo criollo, queda perfecto acompañado de un poco de alioli. Por cierto, para terminarlo podéis elegir hacerlo en el horno, en ese caso. Delicioso arroz con verduras, pollo y chorizo picante.
So that is going to wrap it up with this exceptional food arroz con pollo y chorizo recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!