Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, homemade fish masala. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Homemade Fish Masala is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Homemade Fish Masala is something that I have loved my whole life. They’re nice and they look fantastic.
The ingredients for the fish masala powder recipe are all in your store cupboard. Red chili and turmeric is this dry rub for fish give it a warm color and the cinnamon, garlic and ginger add warmth to the flavor. How to make Fish Masala powder.
To get started with this recipe, we must first prepare a few components. You can cook homemade fish masala using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Fish Masala:
- Prepare Rice
- Prepare (tablespoon)Salt
- Take (tablespoon) Red Chilli powder
- Make ready (tablespoon) Turmeric powder
- Take (tablespoon)Chilli Flakes
- Take (tablespoon) Ajwain
- Get (tablespoon)Cumin Seeds
- Take (tableapoon)Coriander powder
- Make ready Star Anise
- Get Mace
- Make ready Cloves
- Get Cinnamon Sticks
- Get (tablespoon) Mango powder
- Prepare (tablespoon) Gram Flour
Will share both the recipe soon. Fish Masala Fry or Masala Fried Fish or pan fried fish is a yummy, easy and best fish fry recipe. This spicy fried fish recipe can also be called as tava fish fry as we fry the fish on a tava or a frying pan. Fish tava fry recipe is very easy.
Instructions to make Homemade Fish Masala:
- Sub say pehlay rice ko grinder may daal Kar grind Kar lein
- Phir us may Sara kch dalen
- Or phir un ko grind Kar lein
- Or phir fish masala redy ho Jaye ga
Fish is cut into slices or pieces of desired thickness. Homemade masala fish fry is scrumptious Indian dish made by shallow frying the fish. The fish slices are coated with spicy masala and then fried until crisp. The non vegetarian dish is served as a side dish and is a favorite among Punjabis. Fish slices and thick masala is made with flavorful spices like coriander seeds, fennel seeds, cloves.
So that is going to wrap this up for this exceptional food homemade fish masala recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
