Easy Frozen Chocolate Orange 🍊 🍫 Pie 🥧
Easy Frozen Chocolate Orange 🍊 🍫 Pie 🥧

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy frozen chocolate orange 🍊 🍫 pie 🥧. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Easy Frozen Chocolate Orange 🍊 🍫 Pie 🥧 is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Easy Frozen Chocolate Orange 🍊 🍫 Pie 🥧 is something that I’ve loved my entire life.

Here is how you achieve that. In a saucepan, combine the marshmallows, chocolate chips and milk. Add in melted butter and continue pulsing until well combined.

To begin with this particular recipe, we have to prepare a few components. You can have easy frozen chocolate orange 🍊 🍫 pie 🥧 using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Frozen Chocolate Orange 🍊 🍫 Pie 🥧:
  1. Make ready 1 (6 ounce) Ready to Use Chocolate Cookie Pie Crust
  2. Make ready 1 pack (3.4 ounce) Jello Cook and Serve chocolate pudding
  3. Make ready 2 cups milk
  4. Make ready 1 tablespoon vanilla extract
  5. Take 1/4 teaspoon orange extract
  6. Get 1 cup whipped topping, thawed
  7. Take Whipped topping
  8. Get Cinnamon powder

Frozen pies are such a refreshing treat during the hot summer months. We also love Frozen German Chocolate Pie, and Chocolate Chip Cookie Dough Ice Cream Pie. Simply divine on a summer evening! In a large saucepan, combine the sugar flour and salt.

Steps to make Easy Frozen Chocolate Orange 🍊 🍫 Pie 🥧:
  1. In a small pan heat your milk, vanilla extract and orange extract, then stir in your chocolate pudding mix……
  2. Bring to a boil, stirring occasionally, then remove from heat and set pudding to the side until it cools down…….
  3. Add your 1 cup thawed whipped topping into chocolate pudding, stir gently until combined thoroughly…..
  4. Pour mixture into your chocolate cookie pie crust, cover and place in freezer for several hours or overnight, or until pie is completely set…….
  5. Remove from freezer, leave out for about 20 - 30 minutes before slicing to soften, garnish top of pie with additional whipped topping and a sprinkle of cinnamon powder and enjoy 😉!!

Cook and stir over medium-high heat until thickened and bubbly. If desired, garnish with chocolate curls or chips. Serve directly from the freezer (pie does not need to be thawed to cut). **Freeze time not included in "cook" time. In a separate bowl, blend together powdered sugar and soft butter until creamy and smooth. Add vanilla and chocolate and combine again.

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