Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, churros. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Real churros in Spain are not light and fluffy; they're like this. My husband thought it was difficult to make. Did not have a pastry bag, so I used a ziploc bag instead to pipe into oil..
Churros is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Churros is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have churros using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Churros:
- Get 80 gr butter
- Prepare 240 ml water
- Take 20 gr sugar
- Get 1 t.s vanilla extract
- Prepare 150 gr flour for all purposes
- Get 2 eggs
- Make ready Sunflower oil
- Take little bit salt
- Prepare For serving
- Take Sugar
- Take Cinnamon
Repeat until the pan is full but the bites still have room to fry. Cook the churros until they're golden brown on all sides. Remove from heat and stir in flour. Make churros: In a large saucepan over medium heat, add water, butter, and sugar.
Steps to make Churros:
- In a pot put the butter, the water, the sugar, the vanilla extract and the salt over medium heat until it starts to boil.
- Add the flour and mix with a wooden spoon for 1-2 minutes until well mixed and be soft dough.
- Transfer the dough in the mixer and beat for 2-3 minutes until the dough gets cool.
- Add the eggs and beat with the electric mixer in a medium speed.
- Put the dough in a pastry bag and place a pan with the sunflower oil over medium to high heat.
- When the oil heats up, cut the dough in whatever shape yiu want, put it in the pan and let it fry.
- In a bowl put the sugar and the cinnamon and whet the churros are ready transfer them from the pan in the bowl.
Bring to a boil, then add vanilla. Turn off heat and add flour and salt. Spain's equivalent of doughnuts, churros are famous throughout the world. They are commonly enjoyed for breakfast or the Spanish afternoon snack called the merienda, and are sold at cafes, churros bars, and from street vendor carts. Traditional Spanish churros come in a variety of shapes and sizes, the most common being a loop or a stick.
So that is going to wrap it up with this exceptional food churros recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
