Cole Slaw, southern style
Cole Slaw, southern style

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cole slaw, southern style. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Classic Southern Style Coleslaw is truly the ultimate side dish. Another fun way to eat coleslaw is to pile the slaw on top of BBQ Chicken Nachos for an unforgettable treat. For more slaw ideas, check out this Sweet and Spicy Apple Coleslaw.

Cole Slaw, southern style is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Cole Slaw, southern style is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have cole slaw, southern style using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cole Slaw, southern style:
  1. Make ready 1 small head cabbage, chopped fine
  2. Get 2 carrots, grated
  3. Take 2 stick celery, diced
  4. Get 1 medium onion, chopped
  5. Get dressing
  6. Get 1 cup real mayo
  7. Take 1/2 cup sour cream
  8. Prepare 2 tbsp cider vinegar
  9. Take 1/4 cup buttermilk
  10. Prepare 1/2 tbsp salt
  11. Get 1/2 tsp black pepper
  12. Take 1 1/2 tsp chopped parsley
  13. Take 1 tsp dill weed
  14. Make ready pinch garlic powder
  15. Prepare 1 tsp celery seed
  16. Prepare 2 tbsp sugar

Place cabbage on end, cut in half, then cut each half into quarters. Southern Coleslaw also known as Cole Slaw is a classic southern side the goes well with bbq. Shredded cabbage, mayonnaise, apple cider vinegar, lemon juice and sugar are just some of the slaw ingredients. And don't forget to make this into a meal with instant pot or.

Instructions to make Cole Slaw, southern style:
  1. Prep veggies for slaw, chop fine or grate cabbage. Mix dressing up in separate container.
  2. Pour dressing on veggies and mix. Let sit in fridge at least two hours before eating. Preferably overnight.
  3. Enjoy this as a taste of summer!

How to Make Southern Style Quick Coleslaw. Peel outer leaves from cabbage and cut into fourths. Remove core and cut into smaller pieces. Pulse a few times until cabbage is shredded. Just say no to bland store bought coleslaw and hello to this delicious homemade recipe.

So that is going to wrap it up for this special food cole slaw, southern style recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!