Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, coriander rice. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Coriander rice is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Coriander rice is something which I’ve loved my entire life. They are fine and they look fantastic.
Coriander paste is added while cooking the rice which gives bright green color to the cooked rice. No dry spice powders require to make this coriander rice. Few whole spices are added in the oil which makes it so fragrant and mild flavored rice.
To begin with this particular recipe, we must prepare a few ingredients. You can cook coriander rice using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Coriander rice:
- Prepare 2 cup banspti rice
- Take 1/4 cup peanut
- Take 1 onion
- Get 1 tsp mustard seed
- Prepare 1 tsp zera
- Make ready 4-6 black pepper
- Prepare 1 tez ptta
- Take 1/2 cup oil
- Get Salt to taste
- Get 1 tsp black pepper
- Get 1 tsp garammasala powder
- Make ready 1 lemon jouse
- Get Green chutney
- Make ready 1 bunch hara dhniya
- Make ready 1/2 PES adrk
- Get 4 green chillies
Heat oil in heavy large pot over medium heat. Place the capsicum, onion, garlic, coriander and parsley in a food processor. If you dont have a processor- chop ingredients as finely as possible or use a mortar and pestle. In a saucepan, heat the butter and oil.
Instructions to make Coriander rice:
- Sub se phly rice ko bhigo dein ab us ko boil Kar ke pasar lein
- Ab ek pen me oil dalen zera or musterd seeds add karein sat black pepper tez ptta penut or onion Dal Kar fry karein 2 minutes
- Ab green chutney ko bleand Kar Lein or so BHI khrdi me add ke bhun lein
- Ab rice add karein or mix kerden
- Sarving pletr me nikalen or serve karein ek defrent test ki recipe mujhy to Maza ki lagi
Cook the rice according to the packet instructions and then stir in the coriander, lime zest and juice, salt and freshly ground black pepper and olive oil. Coriander is also my favorite herb. Its perfect for the busy mornings. Getting the consistency of the rice is the key to variety rice. I always cook the rice in a pressure cooker using pot in pot method.
So that is going to wrap this up for this exceptional food coriander rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
