Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, healthiest dahi kabab💝. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
A guilt free healthy Dahi(Yogurt) Kabab recipe. Try them and enjoy guilt free. #HappyCookingToYou I also Air-fried dahi kebab which is a super healthy method to make kebabs. Recipe Notes and Tips to make Best Dahi ke Kabab.
Healthiest DAHI KABAB💝 is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Healthiest DAHI KABAB💝 is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook healthiest dahi kabab💝 using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Healthiest DAHI KABAB💝:
- Take 2 cup curd
- Take 1 small onion finely chopped
- Prepare 1 green chilli chopped
- Take Half cup paneer crumbled
- Get Half cup grated carrot
- Prepare 1 tbsp gramflour
- Take Half cup grated cauliflower
- Make ready Half cup boiled potatoes
- Prepare Half cup grated radish
- Make ready 1 tbsp salt
- Get 1 tsp black pepper
- Prepare 1 tsp red chilli powder
- Make ready 1 tsp chaat masala
- Get 1 tsp cumin powder
- Get 1 tsp ginger garlic grated
These are made of hung curd, paneer, flour and basic spice powders. Dahi kabab are mostly found on the North Indian restaurant menus. See recipes for Healthiest DAHI KABAB💝, Dahi Wali GavarFali, Dahi aloo too. These Dahi ke Kebab are one of my favorite teatime Indian snacks.
Instructions to make Healthiest DAHI KABAB💝:
- First hung the curd for at least 1 hour or maximum in a cotton cloth to drain whole water.because we need hung curd like cheese totally dry thick.
- Now after drain whole water.strain all extra water from cauliflower,carrots,onion and radish.
- Mix all the ingredients and spices together and take a nonstick pan.put little oil and make balls of mixture.start roasting from one side.we can make 3 to 4 kebabs in one time.
- If mixture looks very loose please add more gramflour or corn flour.roast at low flame from both sides.enjoy so yumm healthy kababs.stay safe stay healthy and happy
They are slightly crunchy on the outside with an almost melt in your mouth texture in the inside. They are also known as Aloo Dahi ke Tikki or Dahi Aloo ke Kabab. What is Dahi ke Kebab "Dahi ke Kebab" or Dahi ke Kabab is nothing but kebabs/cakes made using a mix of boiled potatoes, thick yogurt, Indian spice mix and some. Hung Curd Cutlet is a wonderful treat for Snacks. Hung Curd Cutlet is very delicious and easy to make cutlet.
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