Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, coriander rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Coriander paste is added while cooking the rice which gives bright green color to the cooked rice. No dry spice powders require to make this coriander rice. Few whole spices are added in the oil which makes it so fragrant and mild flavored rice.
Coriander Rice is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Coriander Rice is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook coriander rice using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Coriander Rice:
- Get 1 inch ginger
- Take 1 green chili
- Make ready 2 bunch coriander fresh
- Take 2 Tbs water
- Make ready For masala:
- Prepare 1 Tbs oil
- Prepare 1 tsp mustard seed
- Prepare 1 tsp zeera
- Get 4 cloves
- Make ready 8 _10 black pepper
- Prepare 1/4 cup peanuts
- Take 1 bay leaf
- Get 1 medium chopped onion
- Make ready 2 cup boiled rice
- Prepare 1/2 tsp garam masala powder
- Prepare 1/2 tsp black pepper
- Take 1 tsp salt
- Take 1 Tbs lemon juice
- Take Coriander leaves for garnishing
Heat oil in heavy large pot over medium heat. Place the capsicum, onion, garlic, coriander and parsley in a food processor. If you dont have a processor- chop ingredients as finely as possible or use a mortar and pestle. In a saucepan, heat the butter and oil.
Instructions to make Coriander Rice:
- In a blender add ginger, green chili, lots of coriander and 2 Tbs water. Make a paste.
- In a pan add oil and put mustard seeds, zeera, cloves, black pepper, peanuts and roast a little.
- Now add bay leaf and chopped onion. Make it soft. Then add green coriander paste in it. Cook it just 1 minute.
- Now add boiled rice and mix.
- Now add garam masala powder, black pepper, salt and lemon juice. Now mix well and dish out it. Garnish with coriander leaves.
Coriander is also my favorite herb. Its perfect for the busy mornings. Getting the consistency of the rice is the key to variety rice. I always cook the rice in a pressure cooker using pot in pot method. A delicious marinade for flank steak blending the flavors of crushed coriander seed, lime juice, and soy sauce.
So that is going to wrap it up with this special food coriander rice recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!