Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cauliflower rice. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Cauliflower rice is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Cauliflower rice is something that I have loved my whole life. They are fine and they look wonderful.
Cauliflower rice, made with chopped cauliflower, makes an easy, low-carb substitute for white rice. Find recipes for cauliflower fried rice and other delicious recipes. Cauliflower can shine in many forms.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cauliflower rice using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cauliflower rice:
- Prepare Cauliflower
- Take Onion
- Take Peppers
- Take Garlic and ginger
- Get to taste Salt
- Make ready Carrot
- Prepare Curry powder,cumin and chilli flakes
It's super easy to make using a food processor or even a box grater. Pretty much any rice dish can be substituted with this low carb vegetable that's packed with vitamins and flavor. Cauliflower rice made this way makes a great side dish on its own, seasoned simply with butter, salt, pepper, and perhaps some cheese, but for a white rice alternative, the microwaved rice was the. In a small bowl, whisk together soy sauce, sesame oil, ginger and white pepper; set aside.
Steps to make Cauliflower rice:
- Grind peppers, great ginger and garlic, grind cauliflower and carrot in a food processor untill it has a fine texture. And set aside
- In a pan add oil,onions and greated ginger and garlic and fry till it softens.add peppers and fry as well
- Add cauliflower and stir till combine. Let cook for some minutes then add salt and the rest of the spices. Add carrot and let cook.
- Cauliflower rice can be eating with either stew or sauce
Cauliflower is such a versatile vegetable and I've grown to love experimenting with it. One of my favorite things to do with this cruciferous vegetable is to turn it into "rice." Because rice can often leave dishes feeling heavy, it's nice to substitute a vegetable where a starch would. Cauliflower Rice is a rice substitution that is so amazing, surprising delicious, very easy to make, low calorie, gluten free, and diabetic friendly. It can be eaten as a side alone or as a base for dishes like stir-fries or curries. Swapping in frozen cauliflower rice for brown rice will save you a ton of time in the kitchen and you'll get in an extra serving of vegetables while you're at it.
So that’s going to wrap this up with this exceptional food cauliflower rice recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
