Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, falhari allu tikki chaat. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Falhari Allu Tikki Chaat is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Falhari Allu Tikki Chaat is something which I have loved my entire life. They’re fine and they look wonderful.
tikki chaat recipe with step by step photo and video recipe. basically a extended version of aloo tikki or potato patties served with spicy lip smacking chaat chutney, finely diced onion and tomatoes with some fine sev. it can also be served with with chole curry or chole gravy to have aloo tikki chole chaat. but this recipe is served with. Aloo Tikki - Aloo Tikki is a crispy patty that is made with boiled potatoes, or sometimes with the combination of boiled potatoes and bread. You can find the recipe to make the crispiest aloo tikki here.
To begin with this recipe, we must prepare a few components. You can have falhari allu tikki chaat using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Falhari Allu Tikki Chaat:
- Prepare 2 boiled potatoes
- Make ready 2 tsp singhade ka atta
- Take 1 tsp roasted cumin powder
- Prepare 1 tsp dry mango powder
- Make ready 1 tsp chaat masala
- Get Sendha namak as per taste
- Make ready 1 tsp chopped cashews nut
- Take 1 tsp chopped coriander leaves
- Get 1 tsp beetroot chutney
- Get 1 tsp green chutney
- Make ready 1 tsp date tamarind chutney
- Get 2 tsp beaten yogurt
- Prepare 1 tsp chopped grapes
- Take 1 tsp chopped ripe banana
- Prepare 1 tsp pomegranate seeds
- Get 1 tsp grated ginger
- Take 1 tsp chopped green chillies
- Make ready 2 tbsp oil
With the right mix of flavors, Sama ki Tikki has always been everyone's. Aloo Tikki Chaat is a delicious Indian street food of crisp potato tikki loaded with curd, chutney, and spices. Aloo Tikki is hard to give a miss if you are on tour to devour Indian Street Food, especially in Delhi. Aloo tikki can be used to make many varieties of snacks and chaats.
Steps to make Falhari Allu Tikki Chaat:
- Boiled potatoes then in a plate mashed boiled potatoes add all the dry spices cumin powder, sendha namak, finely chopped ginger, fine choppy green chillies
- Then add chopped coriander leaves, singhade ka atta mix it properly
- Then make a round shape tikki add 1 tbsp oil in a pan shallow fry it until golden brown then serve with different chutneys and fruits serve hot..
This tongue tickling aloo tikki chaat recipe uses stuffed spicy tikki and other typical chaat ingredients like sev, chopped onions and assortment of chutneys to recreate the best Indian street food experience. Let's go through the different elements of the aloo tikki chaat: Aloo tikki - It has crispy outer layer. and soft inside texture. There are many ways of making aloo tikki. Many makes with only potatoes and spices. While some make stuffed tikki with chana dal mixture.
So that is going to wrap it up for this special food falhari allu tikki chaat recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!