Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mussels coriander. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Cover with a tight-fitting lid and cook over a moderate heat. Meanwhile scrub mussels and pull away the beards. Heat oil in large saucepan, add ginger, garlic and chilli.
Mussels coriander is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Mussels coriander is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook mussels coriander using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mussels coriander:
- Get 1 tablespoon oyster sauce
- Prepare 1 tablespoon sweet soy sauce
- Take 1 teaspoon sugar
- Take Chili
- Prepare Tomato
- Prepare Lemongrass
- Make ready Ginger
- Get Mussels
Add the mussels to the pan and cover tightly with a lid. Discard any mussels that haven't opened. Add the coriander and lime juice and serve with some crusty bread and lime wedges to squeeze over. Add the scraped, washed and de-bearded mussels and the chopped tomatoes and give it all a stir.
Steps to make Mussels coriander:
- Prep all your ingredients and herbs.Ex.like below in the picture.heat your cooking pot and oil,then fry them herbs until fragrance.and I add in bit amount of coriander to get the fragrance. First I boil my mussels to get rid of the fishy smell and avoid cooking longer time.
- Last add in your mussels and the rest of coriander and stir well. Add in abit of water to get your sauce mixed well.add in your sauce.and sugar. Keep stir about 5-8m.until done.happy try
Add the salt and pepper and pour in the lager. Rinse mussels thoroughly and clean shells of beards; Heat wok or large pot, add a little olive oil, garlic, chilli and ginger and fry for a minute or two until fragrant. Add mussels and then pour in white wine , cover with a lid and stirring occasionally. A dish of sake-steamed mussels with fermented carrots was chef Viet Pham's inspiration for this starter. Slideshow: Mussels Recipes In a saucepan, toast the coriander seeds over low heat until.
So that’s going to wrap it up for this exceptional food mussels coriander recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
