Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken shami kabab. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Shami kabab recipe with video - Chicken shami kabab are a kind of meat kebabs that are popular in India and neighboring countries. These are made with ground meat or chunks of meat cooked with. Learn how to make Chicken Shami Kabab homemade.
Chicken Shami Kabab is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Chicken Shami Kabab is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook chicken shami kabab using 18 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Shami Kabab:
- Prepare 1/2 kg Boneless Chicken
- Make ready 250 gm Chana dal
- Make ready 1 tbspn whole spices+ 2 Cinnamon sticks
- Make ready 1/2 tsp Ajwain
- Prepare 1 tsp salt (as per taste)
- Get 1 tbspn Cumin seeds
- Make ready 1 tbspn roasted crushed Coriander
- Make ready 1/2 tsp red chilli flakes
- Take 3 Red Chili's Whole
- Make ready 1 pinch Black Seeds
- Prepare 2 tbspn Garlic paste
- Make ready 1 tbspn ginger paste
- Make ready 1 Cup fresh Coriander leaves chopped
- Prepare 4-5 Green chillies finely chopped
- Get 1/4 Cup Mint leaves
- Get 4 Eggs
- Prepare Water as required
- Take Oil
One of the best chicken Shami Kabab Recipe you will find. SooperChef.pk Presents Chicken Shami Kabab Recipe in Urdu/Hindi & English. Learn how to make Easy Chicken Shami Kabab Recipe at Home. You can make Chicken Shami Kabab by.
Steps to make Chicken Shami Kabab:
- Soak 250gm of chana dal for at least 30 minutes.
- In a pressure cooker heat 2 tbspn oil and add cumin seeds, whole spices+cinnamon, crushed coriander, ajwain,black seeds, red chilli and chilli flakes. Saute for 1-2 minutes.
- Now add the soaked chana dal and mix thoroughly.
- Add the boneless chicken and salt. Bring to simmer, adding required quantity of water.
- Cook until all the water has evaporated and chicken is tendered.
- Let it cool for some time and then grind all the ingredients to a thick paste.
- Now add ginger paste, green chilli finely chopped, garlic paste, coriander leaves chopped and mint leaves. Mix all the ingredients to combine well.
- Now add the 2 raw eggs liquid and mix thoroughly.
- Using your palm make the kababs of any desired shape and size, generally flat round shape.
- Now dipping in egg fluid shallow fry the kababs from both sides till golden brown.
- You can serve the kababs hot with chutney of your choice.
Chicken Shami Kabab Recipe is perfect to serve as side dish or you can also use these kebabs to make burger. You will get perfect soft and delicious kababs by following it. chicken shami kabab. Shami kabab recipe Hyderabadi is a kabab dish which is made with mutton. The shami is made by cooking mutton and dal and making paste of meat and chana dal. Chicken Meat, Salt, Garlic, Ginger, Cumin Seed, Cardamom, Spice Mix, Coriander Powder, Onion, Chickpea, Egg etc.
So that is going to wrap it up for this special food chicken shami kabab recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!