Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, grilled salmon with honey mustard. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Grilled Salmon with honey mustard is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Grilled Salmon with honey mustard is something which I’ve loved my entire life. They’re nice and they look wonderful.
With sturdy fish steak like swordfish, I typically place it directly on the grill. But with this salmon fillet, because it's a large piece and because it's glazed with a sauce, to prevent it from drying up and. In a bowl, combine vinegar, soy sauce, honey, oil, mustard and ginger.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook grilled salmon with honey mustard using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Grilled Salmon with honey mustard:
- Get Salmon steak cut
- Make ready Seed style mustard (Edmond Fallot)
- Make ready Red capsicum
- Prepare Dried thyme
- Prepare honey
- Take Olive oil
- Get Salt and pepper
I admit without any kind of resistance to being a mustard addict. Place fillets, skin side down, on a greased baking sheet. In a small bowl, combine the brown sugar, mustard, honey and salt; spoon over salmon. We grew up eating seafood several nights a week and my mom's honey mustard salmon was always one of my favorites.
Instructions to make Grilled Salmon with honey mustard:
- Put salt, pepper, thyme on each side of the salmon, add a little bit of olive oil and add on top the seed style mustard honey and the chop capsicum
- Pre heat the oven 450F and make sure to cover the salmon with the foil so it wont get dry. Bake it for 20min
- Remove the lid foil for 5 min until the capsicum is cook
- Serve salmon with white rice
Serve with some wild rice and maybe a salad, and you have a quick and tasty meal. Any brown mustard will work, but I prefer the Grey Poupon® due to the white wine flavor. On the side burner, melt the brown sugar, honey and butter in a small saute pan over medium-high heat. Remove from the heat and whisk in the mustard, soy sauce, olive oil and ginger. Season salmon with salt and pepper.
So that’s going to wrap this up for this exceptional food grilled salmon with honey mustard recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
