Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my mustard chicken π. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
My Mustard Chicken π is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. My Mustard Chicken π is something which I have loved my entire life.
Prepare to fall madly in love with this Creamy Dreamy Mustard Chicken Recipe. Classic French dish that tastes outstanding. Friends, this is going to be a long post, but I get lots of questions so I try to add plenty of information to help you make the best Mustard Chicken ever!
To begin with this particular recipe, we have to prepare a few components. You can have my mustard chicken π using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Mustard Chicken π:
- Get chicken breasts cut up into chunks
- Take Butter
- Prepare whole mustard grain
- Take Dijon Mustard
- Take white wine
It's on the cover of My Paris Kitchen. Oh boy, am I glad that I finally tried it out. This mustard chicken is utterly scrumptious with pre-marinated chicken and doused in the rich and intense mustard sauce; it's the best mustard chicken ever! Bring to a boil, then simmer until you've just got a loose saucy consistency and the chicken is cooked through.
Instructions to make My Mustard Chicken π:
- Melt the butter, and add the chicken pieces and cook turning over for 8 minutes.
- Next pour the wine in the center and let it bubble for 3 minutes
- Stir in the mustard grains and the Dijon mustard and stir to mix.let it simmer for 5 minutes.
- Next add the Single cream stir bring to the boil and serve.
How to make this Dijon Mustard Chicken. Be sure to scroll to the bottom for the full recipe. Cut the chicken into halves and dredge in the flour mix. In a skillet with butter, pan fry the chicken and set aside. In the skillet, cook down the white wine with butter and shallots, then add in the.
So that is going to wrap it up for this exceptional food my mustard chicken π recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!