Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, dill mustard. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Dill mustard is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Dill mustard is something that I have loved my entire life. They are nice and they look wonderful.
In the top of a double boiler, combine mustard, vinegar, sugar, water, salt and dill. Bring water in bottom of double boiler to a boil. Get Dill Mustard Recipe from Food Network.
To begin with this particular recipe, we must prepare a few ingredients. You can cook dill mustard using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Dill mustard:
- Prepare dill weed
- Make ready Dijon mustard
- Get distilled white vinegar
- Take honey
This mustard is a must for any dill lover looking to add flavor to any dish. Combine Dijon mustard with fresh chopped dill or dried dill weed and olive oil. Serve with pate or fish; or use as a sandwich spread. Also good added to a salad dressing.
Steps to make Dill mustard:
- Get all the ingredients together and mix them
- Serve hope you enjoy
NOTE: Homemade mustards must be stored in the refrigerator. This tangy mustard-dill sauce recipe is delicious served with smoked salmon, used as a vegetable dip or spread on a sandwich. Its delightful addition of dill makes for a versatile sauce that is a perfect dip for your favorite snack or a topping on any sandwich. This mustard is a must for any dill lover looking to add flavor to any dish. In small bowl, combine dill, mustard and honey; mix well.
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