Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, parmesan pork chops. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Parmesan pork chops is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Parmesan pork chops is something that I have loved my entire life. They are fine and they look wonderful.
Parmesan cheese and Cajun seasoning form a crispy crust on baked pork chops in this quick and easy recipe for a simple weeknight dish for two. In a shallow microwave-safe bowl, melt butter. In a large resealable plastic bag, combine the Parmesan cheese, flour, Italian seasoning, parsley and pepper.
To get started with this recipe, we must prepare a few components. You can have parmesan pork chops using 19 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Parmesan pork chops:
- Make ready pork chop
- Take 2 1/4 lb bone in pork chops
- Prepare 1/2 tsp kosher salt
- Make ready 1/2 tsp ground black pepper
- Take coating
- Make ready 1/2 tsp sage
- Take 1/2 tsp granulated garlic powder
- Prepare 1/4 cup yellow prepared mustard
- Prepare 2 tbsp spicy horseradish mustard I used French's brand
- Make ready 1/4 tsp whole leaf oregano
- Make ready 1/4 tsp marjoram
- Get 1/4 tsp basil
- Get 1/2 tsp chopped parsley
- Make ready 1 cup grated parmesan cheese
- Make ready 1/2 tsp onion powder
- Take garnish
- Get 1 tsp chopped cilantro
- Take surface
- Make ready 1 parchment/wax paper
Rub the pork chops with olive oil and then dip (coat) each one in the cheese mixture. Press the mixture over the pork chops to make sure they are well covered in it. Line a pan with tin foil and spray with cooking spray. Sprinkle pork chops with salt and pepper.
Steps to make Parmesan pork chops:
- Preheat oven 400° Fahrenheit
- Add paper to an ovensafe pan.
- Mix in a shallow dish or paperplate, sage, garlic, mustards, oregano, onion powder, marjoram, basil, and parsley Set aside.
- Add salt and pepper to the pork chops, both sides. use more if needed or less if not wanted.
- Dredge, dip, the chops in mustard mixture. Then into the cheese. Set on paper which is on the pan as you coat both side of chops.
- Bake in oven 30-35 minutes. My chops were medium thickness. So cooking times very as to the thickness of your chops just make sure they are all the same thickness. If not then separate on separate pans by thickness of chops.
- Let rest undisturbed 7 minutes serve hope you enjoy!
- I use paper for easy clean up.
In a shallow bowl, mix bread crumbs and cheese. Place eggs in a separate shallow bowl. Dip pork chops in eggs, then in crumb mixture, patting to help coating adhere. Brown pork chops on both sides. Oven Baked Pork Chops recipe with a thick parmesan crust, baked to perfection.
So that’s going to wrap this up for this special food parmesan pork chops recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!