Ginger Vodka
Ginger Vodka

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, ginger vodka. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Ginger Vodka is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Ginger Vodka is something that I’ve loved my whole life. They are fine and they look fantastic.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook ginger vodka using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ginger Vodka:
  1. Make ready 1 large mason jar
  2. Prepare 3 small ginger roots
  3. Take 1/4 cup sugar
  4. Get 750 ml vodka

The homemade stuff trumps any flavored vodka you'd buy in a store. This recipe was featured as part of our DIY Holiday Gifts Advent Calendar. Home » Cocktails » Homemade Ginger-Infused Vodka and cocktails. This post may include affiliate links.

Instructions to make Ginger Vodka:
  1. Peel raw ginger.
  2. Grate or chop ginger into small pieces.
  3. Put ginger and sugar into your container of choice, then add vodka. Shake well.
  4. Place in cupboard and let sit, the longer the better (I recommend a month).

As an Amazon Associate I earn from qualifying purchases. Our Sweet Ginger Vodka starts with fresh whole-root ginger that has been crystalized with natural cane sugar. It is then blended with our award-winning Crater Lake Vodka to create a spirit that is rich, complex and layered. Ginger Kombucha Cocktails Love and Lemons. mint, crushed ice, ginger, vodka, lemon. Create the perfect Vodka Ginger Ale with this step-by-step guide.

So that’s going to wrap it up for this special food ginger vodka recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!