Choco cinnamon roll
Choco cinnamon roll

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, choco cinnamon roll. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Choco cinnamon roll is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Choco cinnamon roll is something that I’ve loved my whole life. They are nice and they look fantastic.

Add the butter, sugar, salt and remaining water. Punch down dough and divide in half. The Secret Ingredient in These Chocolate Cinnamon Rolls.

To begin with this particular recipe, we must first prepare a few ingredients. You can have choco cinnamon roll using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Choco cinnamon roll:
  1. Take all-purpose flour
  2. Prepare salt
  3. Take Baking soda
  4. Prepare Baking powder
  5. Take powdered sugar
  6. Take milk
  7. Prepare curd
  8. Prepare sugar
  9. Get choco powder
  10. Make ready butter
  11. Prepare cinnamon powder
  12. Make ready elaichi (Cardamom)powder
  13. Make ready milk powder
  14. Get chocolate syrup
  15. Take butter

Combine cinnamon and remaining sugar; sprinkle over butter. Roll up gently, beginning at a wide end. Make the filling: Mix the mini chocolate chips, granulated sugar, brown sugar and cinnamon in a small bowl. After the dough has doubled in size punch down and Transfer to floured work surface.

Steps to make Choco cinnamon roll:
  1. Add curd in milk and rest for 19 min. Meanwhile take a All-purpose flour in bowl add Baking soda baking powder, salt, butter then add gradually milk curd mixture and Knead soft dough. Rest for 10 min.
  2. In a bowl add 1 tbspn sugar, 1 tbspn butter, choco powder, milk powder and mix well, cinnamon powder and elaichi powder.
  3. Now take a dough Knead well for 2-3 min. Then roll it into thick square shape. Then apply paste of sugar on it and book fold the dough. As shown in fig.
  4. Now divide it into equal part by cutting with knife. And provide the twist then rolled shape. In a pan add layer of salt put a stand and cover it and let it get heat in high flame for 5 min.
  5. In a baking try add all rolls and let it bake for 15-20 min after 15 min open cover and brush all rolls with butter and let it bake for another 5-10 min. It becomes golden brown colour.
  6. Take all the rolls in serving plate and garnish with chocolate syrup.

Spread the butter over the dough. sprinkle the cinnamon mixture. Roll the dough from the long end, be sure to roll tightly. Starting at one short end, roll up dough into a tight log, pinching ends and seam to seal after rolling. Find recipes and step-by-step help for making easy, sweet cinnamon rolls from scratch. We have overnight cinnamon rolls, bacon-wrapped cinnamon rolls, and more.

So that is going to wrap this up with this special food choco cinnamon roll recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!