Mike's Chicken Yakatori & Chilled Asian Ginger Slaw
Mike's Chicken Yakatori & Chilled Asian Ginger Slaw

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mike's chicken yakatori & chilled asian ginger slaw. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Great recipe for Mike's Chicken Yakatori & Chilled Asian Ginger Slaw. My wife is currently sick as a dog with a terrible head and chest cold. Anyway, with that, I'm told to always feed a cold and starve the flu.

Mike's Chicken Yakatori & Chilled Asian Ginger Slaw is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Mike's Chicken Yakatori & Chilled Asian Ginger Slaw is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have mike's chicken yakatori & chilled asian ginger slaw using 27 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mike's Chicken Yakatori & Chilled Asian Ginger Slaw:
  1. Get ● For The Meats
  2. Take 2 Pounds Chicken Breasts Or Thighs [threaded on wooden scewers- i typically keep brined chicken at the ready for a time saver]
  3. Take 1/4 tsp Chinese 5 Spice
  4. Prepare ● For The Chicken Marinade
  5. Make ready as needed Garlic Olive Oil [lightly coated on chicken]
  6. Prepare as needed Soy Sauce
  7. Make ready as needed Worshestershire Sauce
  8. Take 1 Dash Chinese 5 Spice [know a little bit odd this spice goes a long way]
  9. Take as needed Chicken Broth
  10. Get as needed Onion Powder
  11. Get as needed Garlic Powder
  12. Make ready as needed Black Pepper
  13. Make ready ● For The Asian Slaw [each ingredient as needed]
  14. Get Thai Chilies
  15. Get Cabbage
  16. Get Carrots [peeled - peeled slices]
  17. Get Leaves Cilantro [no stems]
  18. Get Snap Peas [left whole]
  19. Prepare Cucumbers [de-seeded + reserves for garnish]
  20. Take Fresh Cracked Black Pepper
  21. Take Sesame Seeds
  22. Make ready Thai Basil [chopped + reserves for garnish]
  23. Get as needed Bottled Ginger Salad Sauce
  24. Make ready ● For The Sides
  25. Prepare Thai Chilies [optional]
  26. Make ready as needed Teriyaki Sauce
  27. Get as needed Hot Chinese Mustard

Here is how you can achieve that. Keep chicken separate from other kitchen items as to avoid any cross contamination. Wash hands after touching raw meat as well. Mike If you dip your yakitori in the tare as you grill, the tare picks up additional flavor.

Steps to make Mike's Chicken Yakatori & Chilled Asian Ginger Slaw:
  1. Here's most of what you'll need for your Asian Slaw.
  2. One of the better chilled Ginger Dressings I'm familiar with.
  3. Gently mix everything together in the Asian Slaw section and chill for 15 minutes.
  4. Slice chicken into small strips or cubes and marinate for 15 minutes.
  5. While waiting, soak scewers in water and a dash of Sake for 10 minutes. Then, scewer chicken meat on to them.
  6. Grill marinated chicken for 6 to 10 minutes depending upon thickness. Turn meat regularly but making sure to get a char on each side.
  7. Serve grilled Chicken Yakatori with chilled Extra Hot Asian Mustard and a sweet Teriyaki Diping Sauce.
  8. Yakatori with a side of hot mustard pictured.
  9. My recipe for Hot & Sour Soup goes great with this dish as well. Look for it under my profile if you're interested. This piping hot soup really helped her throat pain as well.
  10. Serve with a quality room temp Sake.
  11. Remember, medications aren't the only way to treat your loved ones. 😆 Enjoy!

I also use some chicken bones when making the tare. It ends up being richer in flavor than freshly made. I put my leftover tare in the freezer and bring it up to a simmer before. Haha anyhow.my co-workers and I have driven by this place and have always wondered how the chicken would be like from a place attached to a laundry mat. The chicken was surprisingly really good.

So that’s going to wrap it up with this exceptional food mike's chicken yakatori & chilled asian ginger slaw recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!