Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast
Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spinach rotini bake with meat sauce & homemade garlic toast. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

You need of I box rotini pasta. Drain without rinsing and stir pasta into meat sauce. Add spinach and cheese, stir well, and cook until spinach wilts.

Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spinach rotini bake with meat sauce & homemade garlic toast using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast:
  1. Take 1 loaf italian bread
  2. Make ready I box rotini pasta
  3. Take 1 pound ground beef
  4. Make ready 1 can spaghetti sauce
  5. Prepare 1 cup fresh chopped spinach
  6. Make ready 2 green onions
  7. Make ready 1 medium to large red onion
  8. Take 3 cups shredded cheese
  9. Take 1 cup brown sugar
  10. Get 1 1/2 cup grated parmesan cheese
  11. Take Butter
  12. Prepare Salt
  13. Prepare Pepper
  14. Get Black garlic
  15. Prepare Garlic salt

Please let me know in the comments how the dish turned out for you if you make it at home and snap a photo and share it on Social Media using the hashtag #ketchumkitchen. Add the garlic, bacon, spinach, salt, and pepper, cooking until spinach is wilted. Pour in the cream and bring to a boil. Add the pasta, cheese, and parsley, stirring until the pasta is coated evenly.

Steps to make Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast:
  1. Brown hamburger with half the red onion and 1 green onion. Season to taste. Drain & Set aside.
  2. Boil pasta to al dente' and place in baking/casserole dish. Coat lightly with Olive oil.
  3. Preheat oven to 425°. Place meat mixture into dish with pasta noodles. Add your favorite pasta sauce in desired amount. Mix well. Stir in Brown Sugar and Other desired seasonings. Mix Well.
  4. Add remaining chopped red onion, green onion, and spinach to mixture. Add 1 cup shredded cheese and 1/2 cup parmesan and mix well.
  5. Sprinkle 1 cup shredded cheese and 1/2 cup parmesan on top before baking. Cover and place in oven for 45 minutes. Meanwhile, Slice bread loaf. Butter slices. Layer on each slice desired amounts of garlic salt, black garlic powder, salt, pepper, and any other desired seasonings. *(I also use Mrs. Dash) Top with remaining parmesan and finally shredded cheese. Place in Oven for the last 15 minutes.
  6. Serve. (Watch your kids eat all their food groups in one meal! well, if we count tomato as fruit anyway! haha) Enjoy!

When you need an easy, hearty casserole, combine cooked ground meat with onions, salt, pepper and ready-made spaghetti sauce. Stir in boiled rotini pasta and bake with mozzarella cheese over the top. Rotini, hamburger meat, Fresh spinach, mushrooms, favorite spaghetti sauce, onion diced, Italian seasoning, Minced garlic Chef Mommy Nessa. I make my sauce sweet for the kiddos to cover up all the food groups that. Dazzle your hungry visitors with this crunchy salad.

So that is going to wrap it up with this exceptional food spinach rotini bake with meat sauce & homemade garlic toast recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!