Garlic Shrimp
Garlic Shrimp

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, garlic shrimp. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Heat oil in a large skillet over medium heat. Add butter, and stir to coat. Heat a large skillet over medium high heat.

Garlic Shrimp is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Garlic Shrimp is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook garlic shrimp using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Garlic Shrimp:
  1. Make ready 1 pound shrimp use extra large due to medium and small will shrink in size (pictured above are tiger shrimp large)
  2. Prepare cloves Fresh garlic
  3. Make ready Parsley
  4. Get Pinch Sea salt
  5. Get Olive oil
  6. Get Old bay seasoning

Add shrimp, lemon slices, garlic, and crushed red pepper flakes, and season with salt. TIPS: Do not substitute with garlic powder OR dried parsley! Sea salt is stronger than table salt so use less than normal. Peel and devein unless you prefer the shells left on.

Instructions to make Garlic Shrimp:
  1. Mince garlic as many as you like I love garlic😊 I used 4 cloves
  2. Heat oilve oil in a pan maybe a tbs or 2 to coat pan add a pinch of sea salt stir in the salt then add the garlic you minced stir constantly be careful not to burn it
  3. Add shrimp in the garlic an olive oil mixture cook until you see pink color an crust forming
  4. Flip shrimp over add old bay seasoning to your tasting and let it cook to until pink color form
  5. Flip shrimp 1 last time add the old bay seasoning to your liking cook until done
  6. Remove shrimp from the pan plate with garlic an add parsley for garnishing

Unsalted butter: Salted butter will work fine to just don't season shrimp with as much salt. Olive oil: Regular or extra virgin olive oil will work. It's an easy shrimp recipe so perfect served with pasta, cheesy grits or on it's own. This garlic butter shrimp is a delicious favorite! I love quick and easy recipes like this garlic shrimp.

So that is going to wrap it up for this special food garlic shrimp recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!